(Paperback, Third Edition)
By: Barbara Grunes
ISBN: 9781572842212
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Publication Date: Mar 2017
Publisher: Surrey Books,U.S.
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(Paperback)
By: B2 Books
ISBN: 9781572842984
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Publication Date: Dec 2021
Publisher: Surrey Books,U.S.
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A collection of more than 400 quotes from Elon Musk, entrepreneur, philanthropist, and tech icon. Part of the In Their Own Words series.
(Hardback)
By: Jessica Easto
ISBN: 9781572843295
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Publication Date: Mar 2024
Publisher: Surrey Books,U.S.
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A hands-on guide to understanding how coffee stimulates our senses and how to analyze these experiences to get the most out of drinking coffee, featuring nearly twenty tasting exercises and copious information to equip readers with the confidence to develop their palate and increase their enjoyment.
(Hardback)
By: Angie Asche
ISBN: 9781572842960
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Publication Date: Aug 2021
Publisher: Surrey Books,U.S.
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Take your health and athletic performance to the next level with this collection of nutritious and convenient recipes, comprehensive meal plans, and expert advice from Angie Asche, a certified specialist in sports dietetics.
(Hardback, 2nd New edition)
By: Chicago Tribune Staff
ISBN: 9781572843455
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Publication Date: Jan 2025
Publisher: Surrey Books,U.S.
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(Paperback)
By: Freda Love Smith
ISBN: 9781572843271
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Publication Date: Jan 2024
Publisher: Surrey Books,U.S.
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An experimental account of one woman's quest to shed addictive substances and behaviors from her life--which dares to ask if we're really better off without them.
(Paperback)
By: Anupy Singla
ISBN: 9781572841970
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Publication Date: Oct 2016
Publisher: Surrey Books,U.S.
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(Hardback)
By: Leslie Lennox
ISBN: 9781572842687
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Publication Date: May 2019
Publisher: Surrey Books,U.S.
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With more than 90 recipes, this cookbook from the founder of Hope's Gardens, an artisanal pesto company based in Atlanta, encourages readers to invent their own pesto combinations and shows how to use pesto as a building block for a variety of meals.
(Hardback)
By: Gabriella Opaz
ISBN: 9781572842564
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Publication Date: Aug 2018
Publisher: Surrey Books,U.S.
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A portrait of Northern Portugal's cuisine and culture as told through the stories and recipes of the women of Porto's historic Bolho Market, who have been selling produce and creating traditional artisan goods for generations.
(Paperback, 2nd New edition)
By: Matt Thorne
ISBN: 9781572843264
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Publication Date: Jan 2024
Publisher: Surrey Books,U.S.
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(Paperback)
By: Mark Miller
ISBN: 9781572843196
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Publication Date: Apr 2023
Publisher: Surrey Books,U.S.
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"Finance writer and regular New York Times retirement contributor Mark Miller offers practical strategies for all Americans to improve their retirement prospects"--
(Hardback)
By: Chicago Tribune Staff
ISBN: 9781572843059
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Publication Date: Mar 2022
Publisher: Surrey Books,U.S.
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A beautiful and detail-rich hardbound collection of profiles of the fifty best Chicago Bears players in franchise history, containing original essays and classic photography.
(Paperback)
By: Kelly Woyan
ISBN: 9781572843158
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Publication Date: Jan 2023
Publisher: Surrey Books,U.S.
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An updated and repackaged edition of The Food Allergy Mamas Baking Book, The Food Allergy Baking Book presents more than 90 recipes featuring traditional baked goods free of dairy, eggs, and nuts.
(Paperback)
By: Joel Kotkin
ISBN: 9781572842168
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Publication Date: May 2017
Publisher: Surrey Books,U.S.
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Internationally recognized urbanist Joel Kotkin challenges the conventional urban-planning wisdom that favors high-density, "pack-and-stack" strategies. Instead, Kotkin advocates for "smart suburbs" that take advantage of new technologies, family-friendly policies, and sustainable planning to build dynamic small cities, redeveloped neighborhoods, and a human-scale urban environment.
(Hardback)
By: Johan Van Overtveldt
ISBN: 9781572843431
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Publication Date: Mar 2025
Publisher: Surrey Books,U.S.
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(Paperback)
By: Anupy Singla
ISBN: 9781572843172
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Publication Date: Aug 2023
Publisher: Surrey Books,U.S.
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Bestselling cookbook author Anupy Singlas newest offering, featuring 70 authentic, healthy Indian recipes developed specifically for the Instant Pot.
(Paperback, 2nd New edition)
By: Anupy Singla
ISBN: 9781572842304
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Publication Date: Nov 2018
Publisher: Surrey Books,U.S.
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An updated edition of Anupy Singla's bestselling debut cookbook that includes 65 authentic, healthy Indian recipes developed specifically for the slow cooker.
(Paperback)
By: Dr. Mark Pimentel
ISBN: 9781572843349
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Publication Date: May 2024
Publisher: Surrey Books,U.S.
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An accessible, multi-faceted resource aimed at readers contending with SIBO, IBS, and related GI issues, as well as toward everyone interested in learning more about their microbiome and improving their digestive health.
(Paperback)
By: Allen Dikker
ISBN: 9781572842205
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Publication Date: Apr 2018
Publisher: Surrey Books,U.S.
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More than 75 creative potato recipes from Allen Dikker, CEO and founder of Potatopia, a fast-casual all-potato restaurant that has been featured by the New York Times, the Village Voice, and Eater.com, among others.
(Hardback)
By: Tove Danovich
ISBN: 9781572843219
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Publication Date: May 2023
Publisher: Surrey Books,U.S.
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An immersive blend of chicken-keeping memoir and animal welfare reporting by a journalist who accidentally became obsessed with her flock.
(Paperback)
By: Anupy Singla
ISBN: 9781572841307
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Publication Date: Jun 2012
Publisher: Surrey Books,U.S.
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(Paperback, Second Edition)
By: Rick Browne
ISBN: 9781572841918
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Publication Date: Jun 2016
Publisher: Surrey Books,U.S.
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Over 1,000 grilling recipes from around the world for everything from appetizers to desserts. Includes sauces, marinades, and rubs.
(Paperback, Second Edition)
By: Sue Spitler
ISBN: 9781572842076
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Publication Date: Jan 2017
Publisher: Surrey Books,U.S.
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"Over 1000 recipes for slow-cookers, from appetizers to desserts. Includes nutritional data and exchanges for all recipes and designations for vegetarian dishes."--Provided by publisher.
(Paperback, Third Edition)
By: Sue Spitler
ISBN: 9781572841703
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Publication Date: May 2015
Publisher: Surrey Books,U.S.
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These quick and easy-to-prepare recipes use readily available ingredients with a focus on fresh, seasonal foods. Whether you count carbs or use the exchange system to meet your dietary goals, you can determine these values at a glance using the nutritional data that accompanies each recipe.
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