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Found 11 items


(Hardback)

By: Emma Laperruque

ISBN: 9780399581588
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Potter/Ten Speed/Harmony/Rodale
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"Sixty recipes inspired by the "Big Little Recipes" column on Food52, featuring minimal ingredients and maximal flavor"--


(Hardback)

By: Amanda Hesser

ISBN: 9780399578007
Readership/Audience: General
Publication Date: Jan 2017
Publisher: Ten Speed Press
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(Hardback)

By: Paula Disbrowe

ISBN: 9781524758967
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 16th March 2018
Publisher: Random House USA Inc
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(Hardback)

By: Editors of Food52

ISBN: 9781607748014
Readership/Audience: General
Publication Date: Jan 2016
Publisher: Random House USA Inc
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"A stunning collection of hassle-free recipes for baking cakes, cookies, tarts, puddings, muffins, bread, and more, from the editors behind the leading food website Food52."--


(Hardback)

By: Tyler Kord

ISBN: 9781524759001
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 3rd October 2019
Publisher: Random House USA Inc
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A game-changing collection of 60 new-fashioned chicken recipes from chef Kordand Food52, the award-winning online kitchen and home destination.


(Hardback)

By: Kristen Miglore

ISBN: 9781524758981
Readership/Audience: General
Publication Date: Dec 2018
UK Publication Date: 28th August 2018
Publisher: Random House USA Inc
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(Hardback)

By: Kristen Miglore

ISBN: 9781607747970
Readership/Audience: General
Publication Date: Aug 2015
UK Publication Date: 15th May 2015
Publisher: Random House USA Inc
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(Hardback)

By: Editors of Food52

ISBN: 9780399578021
Readership/Audience: General
Publication Date: Apr 2017
Publisher: Random House USA Inc
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(Hardback)

By: Editors of Food52

ISBN: 9780399578045
Readership/Audience: General
Publication Date: Jul 2017
UK Publication Date: 30th March 2017
Publisher: Random House USA Inc
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(Hardback)

By: Kristen Miglore

ISBN: 9780399582943
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 1st September 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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"The third book in the IACP award-winning, New York Times bestselling Genius series is here to help beginners and other time-strapped cooks build confidence in the kitchen with 100 of the simplest, most rule-breaking Genius recipes yet"--


(Hardback)

By: Gena Hamshaw

ISBN: 9781607747994
Readership/Audience: General
Publication Date: Jan 2016
UK Publication Date: 2nd October 2015
Publisher: Random House USA Inc
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