(Hardback)
By: Adam Perry Lang
ISBN: 9781579659837
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Readership/Audience: General
Publication Date: Apr 2021
Publisher: Workman Publishing
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The next book in the Artisanal Kitchen series comes from chef and barbecue expert Adam Perry Lang and features recipes for potato, bean, and vegetable side dishes that are so good theyll take center stage on any summer menu.
(Hardback)
By: Nick Mautone
ISBN: 9781579659820
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Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 30th March 2021
Publisher: Workman Publishing
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Making refreshing cocktails for the summer months is a breeze with this latest book in the Artisanal Kitchen series featuring tried-and-true classics and thirst-quenching innovations.
(Hardback)
By: Joe Carroll
ISBN: 9781579658687
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Readership/Audience: General
Publication Date: Sep 2019
Publisher: Workman Publishing
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This new Artisanal Kitchen book highlights summertime with more than 30 recipes for succulent barbecue, grilled meats, and sides, as well as lessons and tips from Brooklyn pitmaster Joe Carroll.
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