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150 Years of Canadian Beer Labels
(Hardback)
By Lawrence C. Sherk
All the Sweet Things: Baked Goods and Stories from the Kitchen of SweetSugarbean
By Renee Kohlman
Icon: Flagship Wines from BC's Best Wineries
By John Schreiner
Off the Hook: Essential West Coast Seafood Recipes
(Paperback)
By DL Acken
The Corpse with the Diamond Hand
By Cathy Ace
The Corpse with the Emerald Thumb
The Corpse with the Platinum Hair
Babette's Bread: Stories, Recipes, and the Fundamental Techniques of Artisan Bread
By Babette Kourelos
Bisous and Brioche: Classic French Recipes and Family Favorites from a Life in France
By Laura Bradbury
Crave: Cupcakes, Cakes, Cookies, and More from an Iconic Bakery
By Carolyne McIntyre Jackson
Pacific Palate: Food Artisans of Vancouver Island and the Gulf Islands
(Paperback, 2nd New edition)
By Don Genova
Staying Alive: The Go-To Guide for Houseplants
By Janet Melrose
The Cost of a Hostage: A Lane Winslow Mystery
By Iona Whishaw
The Houseplanter: Your Go-To Growing Journal
Honey: Everyday Recipes for Cooking and Baking with Nature's Sweetest Secret Ingredient
By Angelo Prosperi-Porta
A Killer in King's Cove
Death in a Darkening Mist
25 Places in Canada Every Family Should Visit
By Jody Robbins
A Family by Any Other Name: Exploring Queer Relationships
By Bruce Gillespie
A Perfect Eden: Encounters by Early Explorers of Vancouver Island
By Michael Layland
A Quiet Kill
By Janet Brons
Aqua Vitae: A History of the Saloons and Hotel Bars of Victoria, 1851-1917
By Glen A. Mofford
Black Sun Descending
By Stephen Legault
Black Tide Rising
By R. J. McMillen
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