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Showing 25-48 of 57TitleAuthorAvailability
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Buffalo Girl Cooks Bison
(Paperback)
By Jennifer Bain
Emily Carr As I Knew Her
By Carol Pearson
Food Artisans of the Okanagan: Your Guide to the Best Locally Crafted Fare
By Jennifer Cockrall-King
Glorious Victorian Homes: 150 Years of Architectural History in British Columbia's Capital
By Nick Russell
Go Barley: Modern Recipes for an Ancient Grain
By Pat Inglis
Gold Rush Queen: The Extraordinary Life of Nellie Cashman
By Thora Kerr Illing
Heart of the Raincoast: A Life Story
(Paperback, Third Edition)
By Alexandra Morton
High Rider
By Bill Gallaher
In the Dog Kitchen: Great Snack Recipes for Your Dog
(Paperback, Second Edition)
By Julie Van Rosendaal
Measured for Murder
By Janet Brons
Not a Clue
Okanagan Slow Road
(Paperback, Revised Edition)
By Bernadette McDonald
On Island: Life Among the Coast Dwellers
By Pat Carney
Out of the Orchard: Recipes for Fresh Fruit from the Sunny Okanagan
Terror on the Alert
By Robert W. Mackay
The Butcher, the Baker, the Wine and Cheese Maker by the Sea: Recipes and Fork-lore from the Farmers, Artisans, Fishers, Foragers and Chefs of the West Coast
By Jennifer Schell
The Butcher, the Baker, the Wine and Cheese Maker in the Okanagan: An Okanagan Cookbook
The Carefree Garden: Letting Nature Play Her Part
By Bill Terry
The Corpse with the Garnet Face
By Cathy Ace
The Corpse with the Golden Nose
The Corpse with the Ruby Lips
The Corpse with the Sapphire Eyes
The Deerholme Mushroom Book: From Foraging to Feasting
By Bill Jones
The Deerholme Vegetable Cookbook
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