(Hardback)

A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson.

(Hardback)

Discover why rum is fast becoming the hottest spirit in the world right now with this essential companion from bestselling author and master mixologist Tristan Stephenson.

(Hardback)

A cookbook showcasing the delicious diversity of dhal in over 55 supremely comforting vegan and vegetarian recipes from Indian chef Nitisha Patel.

The mysteries of the tarot and the legend of dragons come together in this stunning box set, including a full tarot deck and 64-page guidebook.

(Hardback)

Thrust into the global spotlight on her engagement to Prince William, Kate wore a sapphire blue wrap dress by London-based label Issa that promptly sold out. It was the first step in Kate's evolution to become the modern royal style icon she is today the Duchess of Cambridge.

(Hardback)

65 Dutch oven recipes for casseroles, braises, pastas, rice dishes and more.

(Paperback)

Whether you want to wow your boss, meet your soulmate, develop self-confidence or keep calm in a crisis, The Essential Guide toCrystalswill show you how to do all this and more for a happier, healthier life.

(Hardback)

Emmanuel Hadjiandreou is passionate about bread baking and in this beginners guide he explains how to master the art at home with simple recipes and clear step-by-step instruction.

(Hardback)

Do you want to adopt a more FLEXIBLE approach to your diet

Looking for less of a rigid regime, and more of an ORGANIC way to eat a mainly VEGETARIAN diet

Delve into this collection of DELICIOUSLY VERSATILE MODERN recipes, with simple options for switching meat or fish in or out as the mood takes you, or adapting for a vegan diet.

(Hardback)

Lucy Hunter invites us to join her on a personal journey to the places and spaces that she loves best, and which inspire her work as a creative floral artist and garden designer.

(Hardback)

In The Flower Hunter, Lucy Hunter takes us on an inspirational journey through a year in her garden and artists studio set among the mountains of North Wales.

(Hardback)

Recipes for delicious home-cooked food from Nigerian The Flygerians, leading personalities in the fast-emerging and popular West African food scene.

(Hardback)

In The Foragers Kitchen Handbook, expert forager and cook Fiona Bird shares the knowledge she has gained from years of gathering food from the land.

The Golden Tarot is inspired by the earliest tarot in the world the handpainted, gold-embossed cards of the Italian renaissance and the landmark occult movement, the Golden Dawn, which developed the classic Rider-Waite tarot.

(Paperback)

Discover a treasure trove of herbal witchery including 52 herbs and their magical properties for spell-casting, and learn spells for love, fertility, money, wisdom and more.

(Hardback)

This is the must-have grimoire for every modern-day witch who wishes to discover a world of boundless possibilities, with spells for attracting more love, money and luck into your life, cleansing your home, healing a rift in a friendship, and much more.

(Hardback)

Discover inspired ideas and simple spells to transform your living space into a comforting home with a little magic.

Connect with your guardian angels for insight and support with this stunning deck of 72 hand-painted cards and an accompanying illustrated guidebook.

(Hardback)

Delicious recipes that provide easy ways to swap unhealthy ingredients for nourishing alternatives, without having to compromise on flavour and enjoyment.

(Hardback)

History lessons have never been so hilarious thanks to this collection of insults through the ages the targets of your barrage of vintage invective wont know whats hit them.

(Paperback)

Create your own farm in your garden with tips on growing,harvesting and eating your own produce

(Hardback)

The Hawaiian people have a laid-back love of life, and Island Pok's restaurants are committed to sharing this ethos and the authentic flavours from these shores in over 65 recipes.

(Hardback)

Over 100 recipes for the BEST-LOVED dishes and a masterclass in Italian cooking from a hugely experienced teacher.

EXPERT step-by-step instructions to achieve PERFECT RESULTS every time you cook.

Choose from ANTIPASTI, PASTA, GNOCCHI & POLENTA, PIZZA & BREAD, plus salads, vegetables, meat and sweet things.

(Hardback)

Transform your home the easy way with more than 60 innovative and stylish ideas for creating indoor gardens.