(Hardback, New edition)

The Cocktail Book, first published in 1900, is the earliest book devoted purely to the art of the cocktail. This collection, in a beautiful new edition, allows a modern audience to rediscover the joy of classic cocktails, with early recipes for the Whisky Sour, Mint Julep, Manhattan, and many more.

(Paperback)

Originally published in 1932, this was the only mystery novel to be written by Ellen Wilkinson, one of the first women to be elected to Parliament. Wilkinson offers a unique insider's perspective of political scandal, replete with sharp satire.

(Hardback)

Accompanied by colour destination photographs and illustrations, mainly from the British Library Collections, this book is sure to inspire real travel and vicarious vacations alike.

(Hardback)

A new collection of 8 stories demonstrating Collins as one of the great ghost story writers of the Victorian era, on the 200th anniversary year of his birth. It features a new introduction by Xavier Aldana Reyes, exploring Wilkie Collins' contribution to the ghost story form, as well as the rarely anthologised story 'The Last Coachman'.

(Hardback)

Aiming to firmly position Sheridan Le Fanu alongside other canonical horror writers published by the British Library, this anthology focuses on some of his lesser-known stories, exploring eight thoroughly Gothic tales of murderous families, dark castles and ghosts whose business with the living remains unfinished.

(Paperback)

Two titans of the Weird collide in this collaboration with the social media and publishing phenomenon Weird Walk, including notes and real-life walk recommendations for each story to help readers to arrange their own journeys into the rambling weird. This collection features classics alongside lesser-known finds from the Library's collections.

(Paperback)

Featuring Bowen's trademark authentic historical detail, evoking Germany and its haunting folklore in the 1800s, this lost novel from one of the great writers of twentieth-century Weird returns to print for the first time since 1921. This title includes a new introduction by the writer and critic Michael Dirda.

(Paperback, Unabridged edition)

A visionary 1910 novel from one of Britain's most influential and inspired Weird writers, lost for much of the last century.

(Paperback)

This new anthology collects stories from the vast, yet seldom recognised, vault of Atlantean fiction from the Golden Age of Weird Tales magazine, presented in four core sections.

(Paperback)

The detectives in this collection are masters of scientific deduction, whether they are identifying the perpetrator from a single scrap of fabric, or picking out the poison from a sinister line-up. The Measure of Malice collects tales of rational thinking to prove the power of the human brain over villainous deeds.

(Paperback)

Written in a style composed of strange archaisms which fuel the weird sense of disorientation, this cult classic has won the admiration of writers from Brian Aldiss to C S Lewis, who wrote: The Night Land gives, like certain rare dreams, sensations we never had before.

(Paperback, New edition)

The Notting Hill Mystery has been widely described as the first detective novel. The story is told by the insurance investigator Ralph Henderson, who is building a case against the sinister Baron R___, suspected of murdering his wife in order to claim her life insurance.

(Hardback)

This eccentric Victorian book argues a strong case for the universal wearing of a beard - that essential symbol of manly distinction since ancient times.

(Hardback)

Join Jane Peyton, the UK's first Beer Sommelier of the Year, as she distils practical advice from the incredible history of the nation's favourite beverage, spanning the earliest evidence of beer 13,000 years ago, its central role in monasteries and on naval ships, its significance in the discovery of cholera, and its enduring popularity today.

(Hardback)

Sam Bilton explores our complex relationship with this versatile confection, which is made from the humble beans of the tropical cacao tree.

(Hardback)

In addition to explaining ciders links to champagne and why we are enjoying a renaissance of both cider- and perry-making, Jane provides tasting tips and food pairings to help any aspiring cider drinker. Welcome to Ciderland.

(Hardback)

This book explores the journey that cocktails have made, via China and the Middle East, the Americas and the UK, to arrive at the bespoke menus of todays stylish clubs and bars, complete with descriptions of the myriad ingredients, glassware and paraphernalia that the mixologist has at their disposal.

(Hardback)

This is a short, entertaining and illuminating introduction to the history and culture of coffee, from the humble origins of the bean in northeast Africa over a millennium ago, to what it is today, a global phenomenon that is enjoyed around the world.

(Hardback)

Sejal Sukhadwala probes the complex intersection of tradition and colonialism through the fascinating history of curry, from its association with Ayurveda - one of the world's oldest holistic healing systems to its enduring popularity in contemporary British culture.

(Hardback)

Few if any alcoholic drinks have the dramatic and multi-faceted history of gin. This book explores how a spirit once given a wide berth by the middle and upper classes now attracts such a large proportion of the British public to choose gin as their tipple of choice.

(Hardback)

A cultural history of pickling and fermentation for enthusiasts and a good general introduction for those who are curious to understand more about these food types and techniques. Ties into current trends around gut health and the microbiome. Authoritative text by a leading consultant on pickling and fermentation.

(Hardback)

A book that explores pudding's enduring popularity and why puddings remain the ultimate comfort food. Since the pandemic, sales of puddings are up 20% overall, written by a chef, this is a thorough cultural history of the pudding in all its incarnations.

(Hardback)

Beginning with the birth of the tattoo, John Miller explores this unique expression of personal, cultural and national identity, the tension between tattoo's status as a fashion item and its roots in subculture, and the relevance of magic -- a crucial part of tattooing's origins -- in contemporary society.

(Hardback)

How did drinking the infusions of a unique plant from China become a vital part of everyday life This gift book presents an entertaining introduction to the history and culture of tea, from its origins to the explosion of different varieties, and the rituals of tea preparation and drinking around the world.