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Cork and Knife: Build Complex Flavors with Bourbon, Wine, Beer and More
(Paperback)
By Emily Clifton
Crochet Style: Over 30 Trendy, Classic and Sporty Accessories for All Ages
By Jennifer Dougherty
Deposing Nathan
(Hardback)
By Zack Smedley
Dogs and their People
By Anne Lambelet
Easy Culinary Science for Better Cooking: Recipes for Everyday Meals Made Easier, Faster and More Delicious
By Jessica Gavin
Easy Vegan Breakfasts and Lunches
By Maya Sozer
Eat More Dessert
By Jenny Keller
Eat More Dessert: More than 100 Simple-to-Make & Fun-to-Eat Baked Goods From the Baker to the Stars
Essential Tools, Tips & Techniques for the Home Cook: A Professional Chef Reveals the Secrets to Better Cooking
By Michelle Doll
Food You Love But Different: Easy and Exciting Ways to Elevate Your Favorite Meals
By Danielle Oron
Freedom Trials
By Meredith Tate
From the Kitchens of YamChops: North America's Original Vegan Butcher Shop: Mind-Blowing Plant-Based Meat Substitutions
By Michael Abramson
From the North: A Simple and Modern Approach to Authentic Nordic Cooking
By Katrin Bjork
Frugal Vegan: Affordable, Easy & Delicious Vegan Cooking
By Katie Koteen
Gramas Hug
By Amy Nielander
Great Vegan BBQ Without a Grill: Amazing Plant-Based Ribs, Burgers, Steaks, Kabobs and More Smoky Favorites
By Alex Meyer
Her Fearless Run: Kathrine Switzers Historic Boston Marathon
By Kim Chaffee
High Alpine Cuisine: Inspired Dishes from Extraordinary Mountain Escapes Around the World
By Marla Meridith
Home and Away
By Candice Montgomery
Island Escape
By Jade Gedeon
It Should Have Been You
By Lynn Slaughter
Kid Coach
By Rob Justus
Korean Cooking Favorites: Kimchi, BBQ, Bibimbap and So Much More
By Hyegyoung K. Ford
Latin American Paleo Cooking: Over 80 Traditional Recipes Made Grain and Gluten Free
By Milagros Torres
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