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(Paperback)

By: Tim Wright

ISBN: 9781740664110
Readership/Audience: Tertiary Education
Publication Date: May 2006
Publisher: Hardie Grant Books
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A collection of 12 inspirational, provocative and insightful essays by prominent Australians on a wide range of topics including an Australian republic, the refugee issue, higher education reform, environmental sustainability and an Australian bill of rights.


(Paperback, Paperback)

By: Geoffrey Maslen

ISBN: 9781743793244
Readership/Audience: General
Publication Date: Jul 2017
Publisher: Hardie Grant Books
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In Too Late, Geoff Maslen discusses the dramatic changes that are occurring to our planet and explains some of their consequenes in simple terms: how are land and ocean affected by global warming, what is a methane time bomb, and what happens once the global temperature rise reaches a critical treshold


(Hardback)

By: Manuela Darling-Gansser

ISBN: 9781740666763
Readership/Audience: General
Publication Date: Nov 2008
Publisher: Hardie Grant Books
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For those who appreciate good food, but have no idea how to prepare it themselves. Experienced food and travel writer imparts the simple key to home cooking, the implements you will need, what various herbs look like and how to stock your cupboard.


(Hardback)

By: Emiko Davies

ISBN: 9781743794531
Readership/Audience: General
Publication Date: Mar 2019
Publisher: Hardie Grant Books
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Comforting recipes from Emiko's Italian family to yours.


(Paperback)

By: Trevor; Thompson

ISBN: 9781740664929
Readership/Audience: Tertiary Education
Publication Date: Oct 2006
Publisher: Hardie Grant Books
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A report on clandestine Central Intelligence Agency activities, including the maintenance of secret military bases with detention facilities, known as black sites, in Afghanistan and elsewhere. Were so used to being fed politics as fantasy entertainment, by art and the media, that we end up never being sure when were looking at the real thing... The New York Times


(Paperback)

By: Jill Dupleix

ISBN: 9781740662413
Readership/Audience: General
Publication Date: Nov 2005
Publisher: Hardie Grant Books
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A stylish bind-up of Jill Dupleix's Simple Food and Very Simple Food. Combined, they from a totally modern recipe collection for people who love real food, simple ingredients and fast preparation.


(Paperback)

By: Amanda McKittrick

ISBN: 9781742706429
Readership/Audience: General
Publication Date: Mar 2014
Publisher: Hardie Grant Books
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A cute and quirky crafting book all about making and customising purposeful bags.


(Paperback)

By: Rupert Guinness

ISBN: 9781742703855
Readership/Audience: General
Publication Date: Jun 2012
Publisher: Hardie Grant Books
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The campaign to win the Tour de France begins the day the last Tour finishes. Planning begins, the lessons learnt from the just completed Tour are analysed and the team looks at how they can improve. This book takes us through the planning and steps that led to winning the 2011 Tour de France.


(Paperback)

By: Trevor Marmalade

ISBN: 9781740664301
Readership/Audience: General
Publication Date: Aug 2006
Publisher: Hardie Grant Books
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Trevor Marmalade, the laid-back comedian on Channel Nine's hugely popular The Footy Show, has collected his best jokes and funniest moments from the past five years of the show. Not just a book of classic one liners, but a comic history of the modern game.


(Paperback)

By: C and Naidu

ISBN: 9781740662802
Readership/Audience: Tertiary Education
Publication Date: May 2005
Publisher: Hardie Grant Books
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The last word on must-have beauty products. Tried and Tested caters for all budgets, for all ages and for all skin types. Each product has been independently tested and rated. Testers' comments will help you choose the best product for your needs.


(Paperback, Paperback)

By: Ginger Gorman

ISBN: 9781743794357
Readership/Audience: General
Publication Date: Feb 2019
Publisher: Hardie Grant Books
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Topical and gripping, Troll Hunting is an extraordinary first-person investigation of a disturbing new online reality that goes well beyond cyberbullying


(Paperback)

By: Sevtap Yuce

ISBN: 9781742702674
Readership/Audience: General
Publication Date: Mar 2012
Publisher: Hardie Grant Books
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(Hardback)

By: Greg Malouf

ISBN: 9781740665131
Readership/Audience: General
Publication Date: Nov 2007
Publisher: Hardie Grant Books
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Australians Greg & Lucy Malouf bring their own inimitable blend of food and travel writing to the Turkish culinary landscape.


(Paperback)

By: Greg Malouf

ISBN: 9781740669276
Readership/Audience: General
Publication Date: Aug 2011
Publisher: Hardie Grant Books
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Following on from the hugely successful Saha: Food and Travels Through Lebanon and Syria, highly regarded Melbourne chef Greg Malouf takes us to Turkey to explore the food and lifestyle of this ancient country. He then presents his signature modern twist in more than 80 recipes that team the old with the new.


(Paperback)

By: Audrey Gordon

ISBN: 9781742700090
Readership/Audience: General
Publication Date: Oct 2010
Publisher: Hardie Grant Books
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Join Audrey Gordon as she travels to the heart of Italy and shares the recipes, produce and memories of her Tuscan summer. Visit traditional farmhouses, local trattorias and sample the stunning range of local produce on offer as Audrey shares the sights, sounds and occasionally, smells, of regional Italy.


(Paperback)

By: Phil Davison

ISBN: 9781742701646
Readership/Audience: General
Publication Date: Jun 2011
Publisher: Hardie Grant Books
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For crafters who like their stitching with a twist, this book reworks or reimagines fine embroidery and cute craft imagery so that they cross over to the dark side. Projects include an RIP (read in peace) bookmark, a butterfly and skulls tote bag, and a pig strikes back barbecue apron. Projects include pictures, cards, cushions and accessories.


(Paperback)

By: Dr. George Szego

ISBN: 9781876719678
Readership/Audience: General
Publication Date: Apr 2001
Publisher: Hardie Grant Books
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Not just a journey through turbulent decades and across continents, this autobiography written by George Szego, a practising psychiatrist in Melbourne, is also an enthralling exploration of the possibilities of self-analysis.


(Paperback, Second Edition)

By: Dr. George Szego

ISBN: 9781743795408
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Hardie Grant Books
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(Hardback)

By: Albert Watson

ISBN: 9781740669603
Readership/Audience: General
Publication Date: Nov 2011
Publisher: Hardie Grant Books
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UFO - which stands for Unified Fashion Objectives - presents a 40- year retrospective of Albert Watson's best work, pulled from his vast archive. In its pages, a memorable era of style, beauty, fashion, personality, and power is captured for posterity. UFO is a landmark publishing event from one of the world's greatest photographers.


(Paperback)

By: Portia de Rossi

ISBN: 9781740669399
Readership/Audience: General
Publication Date: Nov 2010
Publisher: Hardie Grant Books
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Born Mandy Rodgers just outside of Geelong, Portia de Rossi is one of Hollywood's most intriguing and talked about stars. Finding early in the Australian film Sirens, Portia went on to star in the hit TV series Ally McBeal, launching her Hollywood career and eventual high- profile marriage to Hollywood mega-star Ellen DeGeneres.


(Paperback)

By: Portia de Rossi

ISBN: 9781742704029
Readership/Audience: General
Publication Date: Apr 2012
Publisher: Hardie Grant Books
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(Paperback)

By: John Ellicott

ISBN: 9781742707655
Readership/Audience: General
Publication Date: Jul 2014
Publisher: Hardie Grant Books
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A collection of stories about the amazing and often forgotten working-class heroes that gave Rugby League its reputation as a hard-hitting egalitarian game.


(Paperback, Paperback)

By: Nick Brodie

ISBN: 9781743795620
Readership/Audience: General
Publication Date: May 2020
Publisher: Hardie Grant Books
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The gripping history of guns in Australia and how we came to control them.


(Hardback)

By: Manuela Darling-Gansser

ISBN: 9781740660860
Readership/Audience: General
Publication Date: Oct 2003
Publisher: Hardie Grant Books
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Eat salami and mountain cheeses with red wine in the tiny grotto restaurants in the remote valleys of Southern Switzerland and soft ice cream flavoured with the unique Sardegan bitter honey in the harbours of the Mediterranean. Join Maneula's journey as she revisits the memories, sights, smells and taste of her home town.

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