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The Global Kitchen

Found 6 items

Food Cultures of France: Recipes, Customs, and Issues

(Hardback)

By Maryann Tebben 

Food Cultures of Great Britain: Cuisine, Customs, and Issues

(Hardback)

By Victoria R. Williams 

Food Cultures of Israel: Recipes, Customs, and Issues

(Hardback)

By Michael Ashkenazi 

Food Cultures of Japan: Recipes, Customs, and Issues

(Hardback)

By Jeanne Jacob 

Food Cultures of Mexico: Recipes, Customs, and Issues

(Hardback)

By R. Hernandez-Rodriguez 

Food Cultures of the United States: Recipes, Customs, and Issues

(Hardback)

By Bruce Kraig