Where The Heart Should Be

(Paperback)

Available Formats

Publishing Details

Classifications

Physical Properties

Description

The outstanding novel from the Carnegie Medal-winning, former Laureate na ng Sarah Crossan; thought-provoking and incredibly moving, it explores love and family during The Great Hunger Ireland, 1846 Nell is working as a scullery maid in the kitchen of the Big House. Once she loved school and books and dreaming. But there's not much choice of work when the land grows food that rots in the earth. Now she is scrubbing, peeling, washing, sweeping for Sir Philip Wicken, the man who owns her home, her family's land, their crops, everything. His dogs are always well fed, even as famine sets in. Upstairs in the Big House, where Nell is forbidden to enter, is Johnny Browning, newly arrived from England: the young nephew who will one day inherit it all. And as hunger and disease run rampant all around them, a spark of life and hope catches light when Nell and Johnny find each other. This is a love story, and the story of a people being torn apart. This is a powerful and unforgettable novel from the phenomenally talented Sarah Crossan.

Reviews

PRAISE FOR TOFFEE: "Utterly Sublime", - Cecelia Ahern, "Impossible not to read it in a single gulp" - The Times, "Undoubtedly one of the best books of the year" - Irish Times, "Compelling and beautifully wrought" - The Sunday Times, "A book that changes its reader for the better" - The Guardian, "One of our most original writers" - John Boyne
PRAISE FOR ONE: "The best book I've read in years. It's a spectacular testament to love. It blows your head back" - Katherine Rundell

Author Bio

Sarah Crossan has lived in Dublin, London and New York, and now lives in East Sussex. She graduated with a degree in philosophy and literature before training as an English and drama teacher at the University of Cambridge. Sarah was the Laureate na ng (Irelands Childrens Literature Laureate) from 20182020. @SarahCrossan