McTavish Takes the Biscuit

(Paperback)

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Description

The Peachey family have become quite the cooks since McTavish joined the family. They take it in turns to make every meal and Betty is brilliant at baking fresh bread! But when Pa Peachey decides its his turn in the kitchen chaos quickly ensues, with only baking disasters making it to the dinner table. Unfortunately, Pa's got even grander ideas and he's sure he's going to win the local Bake Off with his next creation ... a towering gingerbread sculpture of The Palace of Versailles! Looks like it's time for McTavish to save the day - again. A glorious return to McTavish's world, brimming with Meg's iconic and sharply written prose, and a fantastic cast of comic characters. The perfect heart-warming middle-grade series for dog and book lovers alike.

Reviews

"One of my favourite fictional pooches Such a fun, well-observed and heart-filled series" -- Library Girl and Book Boy, Blog
"The McTavish series for kids aged eight and over is a hit in our bookshop's dog-loving community ... It's a great one to recommend for kids on the cusp of the nine to 12 reading group, and a fun, beautifully illustrated story" -- The Bookseller, Scottish Focus
"A witty, lighthearted story sure to delight any dog lover" -- Big Issue

Author Bio

Meg Rosoff worked in publishing, journalism, politics and advertising before writing How I Live Now. Her books have won or been shortlisted for 18 international book prizes, including the Carnegie Medal and the Orange First Novel Prize, and been translated into over 20 languages. In 2016, Meg was the recipient of the prestigious Astrid Lindgren Memorial Award, the world's largest children's literature award. She lives in London with her family and two dogs.