Real Food, Real Fast

(Paperback)

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Description

When time's an issue, turn to this healthy cookbook with recipes grouped by preparation time written by a teenager, for teenagers!

Fresh from the success of Cooking Up a Storm, teen chef Sam Stern returns with the perfect cookbook for time-pressed teenagers. Using the coloured timetags, discover over 170 cracking food ideas, using real ingredients and simple techniques, that you can put on your plate in 5, 10, 15, 20 and 30 minutes. Also packed with essential time tricks for cooking and shopping.

Reviews

A fast-food bible for teenagers... He has turned thousands of his teenage peers into masterchefs. The Independent There is something magnetic about Sam's book and, as a utensil for teenagers, it's perfect. The Observer on Cooking Up a Storm Move over Jamie Oliver. The most amazing thing ... is that nobody thought of doing it before. The recipes we've tried worked well and were simple to prepare. Glasgow Herald on Cooking Up a Storm Definitely the most teenage-friendly cookbook we've used. Sunday Express on Cooking Up a Storm A cracking book by a great young lad - get the teenagers cooking! Jamie Oliver on Cooking Up a Storm A perfect collection of simple, yummy recipes by a teenager for teenagers. -- Caroline Boucher The Observer Mouthwateringly delicious, and nutritious too. Guardian

Author Bio

Sam Stern is fifteen years old. With his mum, Susan, who got him started, he has written the cookbooks Cooking Up a Storm and Real Food, Real Fast for teenagers like himself, who enjoy cooking or are keen to learn. Sam, who is the youngest of five, has recently taken his GCSEs and lives in Yorkshire with his family.