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World of Rot: Learn All about the Wriggly, Slimy, Super-Cool Decomposers We Couldnt Live Without

(Hardback)


Publishing Details

Full Title:

World of Rot: Learn All about the Wriggly, Slimy, Super-Cool Decomposers We Couldnt Live Without

Contributors:

By (Author) Britt Crow-Miller

ISBN:

9781635866698

Publisher:

Workman Publishing

Imprint:

Storey Publishing LLC

Publication Date:

12th November 2024

Country:

United States

Classifications

Readership:

Children

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Educational: Biology
Childrens / Teenage general interest: Physical world

Dewey:

577.1

Physical Properties

Physical Format:

Hardback

Number of Pages:

80

Dimensions:

Width 220mm, Height 282mm, Spine 14mm

Weight:

520g

Description

World of Rot takes readers on a deep dive into the process of decay, from the science behind it to an up-close and personal look at the organisms that do the dirty work to make our planet livable.

With a touch of humor and quirky full-color illustrations, kids will learn about the life-recycling system happening all around us-in the sea, in the soil, and even inside our own bodies. Profiles of decomposers such as hungry fungi and familiar worms, poop-slurping butterflies, and slimy banana slugs offer something to pique the curiosity of every kid. Readers will also learn the heroic role decomposers might play in fighting climate change and eating plastic.

Author Bio

Britt Crow-Miller is the founding director of CityWild, a nonprofit organization with the mission of inspiring curiosity about the natural world through fun, exploration, and hands-on learning for kids and families, including those in underserved and historically marginalized communities. Her sustainability-related writing has been published by the Global Water Forum, State of the Planet, Huffington Post, and Harvard Business School. A parent to three young kids, Crow-Miller is also on the faculty in the Departments of Environmental Conservation and Geosciences at the University of Massachusetts, Amherst, where she directs the Sustainability Science graduate program.

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