The Chemistry of Cola: Discover and Learn with 21 Experiments
By (Author) Jamie Gallagher
CSIRO Publishing
CSIRO Publishing
1st September 2020
Australia
Children
Non Fiction
540
Paperback
160
Width 160mm, Height 210mm, Spine 12mm
360g
Age range 9 to 14
Get ready to play (and learn!) with your food!
Discover the truth about the problems with plastic and recycling, learn how to read the periodic table, conduct experiments with soda rockets, and more. Become a Kitchen Scientist by investigating ice, sprouting sugar crystals and asking questions about acids in everyday food and drinks!
The Chemistry of Cola uses applied science for a fun and interactive approach to learning for the whole family.
"This book reveals the magic of chemistry and with experiments such as growing crystals, making Cartesian divers and creating non-Newtonian fluids there is an activity for everyone and the opportunity for younger students to discover a love for chemistry that will remain with them all their life." -- Renee Rees * Teaching Science, Vol 67, No 1 *
"These are marvellous titles and would provide a teacher with lots of ideas and background information to help them plan their lessons." -- Peter Hope * Let's Find Out 38(4) *