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The Climate Crisis and Other Animals

(Paperback)

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Publishing Details

Full Title:

The Climate Crisis and Other Animals

Contributors:

By (Author) Richard Twine

ISBN:

9781743328996

Publisher:

Sydney University Press

Imprint:

Sydney University Press

Publication Date:

1st March 2024

Country:

Australia

Classifications

Readership:

Professional and Scholarly

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Climate change
Animals and society

Dewey:

333.95416

Physical Properties

Physical Format:

Paperback

Number of Pages:

440

Dimensions:

Width 148mm, Height 210mm

Description

The Climate Crisis and Other Animals is a must-read for anyone who cares about the future of our planet and the animals who live on it. Twine examines the impact of the climate crisis on nonhuman animals and argues for the importance of a climate and food justice movement inclusive of nonhuman animals.

The book examines the ways in which climate breakdown is affecting nonhuman animal species and delves deeply into the politicised controversy over the extent of emissions from animal agriculture, demonstrating the markedly lower emissions of eating vegan. Critical of misguided human-centred framings of the climate crisis, Twine makes clear the necessity of including practices of animal commodification, the importance of documenting the effect of a changing climate on other animal species, and the mitigative opportunities of a radical remaking of dominant humananimal relations.

The Climate Crisis and Other Animals addresses the emissions impacts of radical land-use changes and the twentieth century scaling-up of animal commodification within the animal-industrial complex, revealing how this system is interwoven in the gendered and racialised histories of capitalism. Twine collates an impressive body of scientific research that demonstrate both the already enormous impact of the climate crisis on the lives of nonhuman animals and the need to tackle the dominance of meat-based cultures.

Twine critically explores approaches to food transition and three potentially transformative scenarios for global food systems that could help dismantle the animal-industrial complex and create a more sustainable and just food system. Averting the climate and biodiversity crises requires nothing less than a radical transformation in how we see ourselves in relation to other species.

Author Bio

Dr Richard Twine is Reader in Sociology and Co-Director of the Centre for Human-Animal Relations (CfHAS), Edge Hill University, UK.

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