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Grinding It Out: The Making of McDonalds

(Paperback)


Publishing Details

Full Title:

Grinding It Out: The Making of McDonalds

Contributors:

By (Author) Ray Kroc

ISBN:

9781250127501

Publisher:

St Martin's Press

Imprint:

St Martin's Press

Publication Date:

2nd August 2016

Country:

United States

Classifications

Readership:

Tertiary Education

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Hospitality and service industries
Biography: business and industry
Agribusiness and primary industries

Dewey:

647.9573

Physical Properties

Physical Format:

Paperback

Number of Pages:

224

Dimensions:

Width 138mm, Height 210mm, Spine 15mm

Weight:

192g

Description

"He either enchants or antagonizes everyone he meets. But even his enemies agree there are three things Ray Kroc does damned well: sell hamburgers, make money, and tell stories." - from Grinding It Out Few entrepreneurs can claim to have radically changed the way we live, and Ray Kroc is one of them. His revolutions in food-service automation, franchising, shared national training, and advertising have earned him a place beside the men and women who have founded not only businesses, but entire empires. But even more interesting than Ray Kroc the business man is Ray Kroc the man. Not your typical self-made tycoon, Kroc was fifty-two years old when he met the McDonald brothers and opened his first franchise. In Grinding It Out, you'll meet the man behind McDonald's, one of the largest fast-food corporations with over 32,000 stores worldwide. Irrepressible enthusiast, intuitive people-person, and born storyteller, Kroc will fascinate and inspire you on every page.

Author Bio

Ray Kroc was an American businessman most famous for founding McDonald's at the age of fifty-two. Widely regarded as one of the most successful entrepreneurs of the twentieth century, Kroc was unfailingly motivated, and continued to evolve and adapt his business practices to make McDonald's the worldwide phenomenon it is today. He died in California in 1984.

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