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Australian Standard for Hygienic Production of Game Meat for Human Consumption: Number 57


Publishing Details

Full Title:

Australian Standard for Hygienic Production of Game Meat for Human Consumption: Number 57

Contributors:

By (Author) CSIRO PUBLISHING

ISBN:

9780643060074

Publisher:

CSIRO Publishing

Imprint:

CSIRO Publishing

Publication Date:

1st January 1997

Country:

Australia

Classifications

Readership:

Tertiary Education

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Food and beverage technology
Food and beverage safety

Dewey:

664.9

Physical Properties

Weight:

190g

Description

The Standard does not apply to production of products from animals or birds unable to roam free, herded or kept under supervision, nor to processing game animals into processed meat products. It does not apply to birds presented for sale eviscerated and without feathers. Generally, it does not apply to "captured game" which can have detailed antemortem inspection prior to slaughter. However, possum presented live are included within this Standard.

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