A Side Of Murder
By (Author) Amy Pershing
Penguin Putnam Inc
Berkley Publishing Corporation,U.S.
19th April 2021
United States
General
Fiction
813.6
Paperback
320
Width 106mm, Height 171mm
After returning to her childhood home, a food writer must investigate the death of an old enemy in this witty and exciting new cozy mystery series. Beautiful Cape Cod, Massachusetts, is known for seafood, sand, surf, and, now...murder. Samantha Barnes was always a foodie. And when the CIA (that's the Culinary Institute of America) came calling, she happily traded in Cape Cod for the Big Apple. But then the rising young chef's clash with another chef (her ex!) boils over and goes viral. So when Sam inherits a house on the Cape and lands a job writing restaurant reviews, it seems like the perfect pairing. What could go wrong Well, as it turns out, a lot. The dilapidated house comes with an enormous puppy. Her new boss is, well, bossy. And the town's harbor master is none other than her first love. Nonetheless, Sam's looking forward to reviewing the Bayview Grill-and indeed the seafood chowder is divine. But the body in the pond outside the eatery was not on the menu. Sam is certain this is murder. But as she begins to stir the pot, is she creating a recipe for her own untimely demise
Praise for A Side of Murder
This is one of the freshest, funniest murder mysteries Ive ever read. I fell absolutely in love with Samantha Barnes the brave, sarcastic,crime-solving, relatable heroine weve all been waiting for. A SIDE OF MURDER is a rich, satisfying meal that delights from beginning to end, and Amy Pershing is wonderful and clever author.Elizabeth Gilbert, New York Times bestselling author of City of Girls and Eat, Pray, Love
"A delicious mystery lovingly set in Cape Cod featuring a cast of charming characters. Amy Pershing writes with a fresh fun voice that will delight cozy fans. Chef turned restaurant critic, Samantha Barnes, proves a clever sleuth whose helpful cooking tips will be a big hit with culinary readers."Krista Davis, New York Times bestselling author of The Dog Who Knew Too Much
"An exquisite Cape Cod setting, a shamed but resilient chef, murderous secrets, and a long-buried but still steaming romance...Amy Pershing's debut mystery will leave you longing for a seaside vacation, complete with fried clams and the next book in her charming series."-- Lucy Burdette, national bestselling author of The Key Lime Crime
Amy Pershing is a lifelong mystery lover and wordsmith. In her previous career she was the Managing Director and Global Head of Employee Communications at the Bank of New York Mellon. A few years ago (with the final college tuition bill paid!), she waved goodbye to Wall Street in order to write full time. A Side of Murder is her first novel.