Syrup to No Good

(Paperback)

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Description

USA Today bestselling author Catherine Bruns welcomes cozy readers back to Sugar Ridge, Vermont, where Leila Khoury's syrup farm serves up the perfect treats for anyone with both a sweet tooth and killer instincts. Only a sap would try to ruin a bride's special day... Spring has finally come to Sugar Ridge, Vermont, and with it the end of syrup-making season. But Leila Khoury, new owner of Sappy Endings Farm, won't be making like molasses any time soon. Her best friend Heather's wedding is coming up, and Leila will do anything to make sure it lives up to all her sweetest dreams. Even with Leila's own romantic past stirring up trouble, everything is going to plan until the bridal shower ends up with a body count. Heather's rich and backstabbing aunt had a whole orchard of enemies, so Leila will have her work cut out for her. Can she tap the killer before Heather's dream wedding becomes a nightmare Includes delicious Middle Eastern recipes!

Author Bio

USA Today bestselling author CATHERINE BRUNS lives in Upstate New York with her husband, three sons, and pets. Catherine has a B.A. in both English and Performing Arts and is a former newspaper reporter and press release writer. Readers are invited to visit her website at catherinebruns.net.