Iced to Death

(Paperback)

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Description

Gigi Fitzgerald, owner of Gigi's Gourmet De-Lite, knows how to put her clients' cravings on ice. But catching a slippery killer is more of a challenge... Gigi's business may be hot, but her home life is leaving her cold. Her sister, Pia, has dropped in for an unannounced visit and, much to Gigi's chagrin, has immediately fallen for handsome bar owner Declan McQuaid. So when Declan asks Gigi to help him prep for a big engagement party, she's not only dealing with the heat of the kitchen and her own feelings for Declan, but Pia's jealousy. However, Gigi's rising temperature quickly chills when the host of the party is found stabbed to death with an ice pick in back of the pub. Now, as Gigi's beau, Detective Mertz, hones in on Declan as a possible murderer, Gigi will have to shave down the growing list of suspects quickly, before Pia's newfound love interest finds himself locked in the cooler... INCLUDES DELICIOUS-AND HEALTHY-RECIPES!

Reviews

Praise forAllergic to Death

The meals that Gigi Fitzgerald makes may be low in calories, but author Peg Cochran serves up a full meal in her debut book.Sheila Connolly, New York Times bestselling author of the Orchard Mysteries

A delicious, de-liteful debut. Gigi is a heartfelt protagonist with calories to spare. Tasty food, a titillating story, and a spicy town and theater, rife with dramatic pause. Add a dash of romance, and you have the recipe for a successful series.Avery Aames, Agatha Awardwinning author of the Cheese Shop Mysteries

Full of colorful characters, delicious diet foods, a rescued dog, and an intriguing mystery, Allergic to Death is tasty entertainment.Melinda Wells, author of the Della Cooks Mysteries

Mouthwatering gourmet meals and a scrumptious mysterya de-liteful combination!Krista Davis, national bestselling author of the Domestic Diva Mysteries

A delicious amateur-sleuth taleCulinary cozy fans will take De-Lite with Peg Cochrans first recipe.Genre Go Round Reviews

With some interesting characters and even better recipes, your mouth will water as you read this book.Fresh Fiction

Author Bio

Peg Cochranis the author of the bestselling Gourmet De-Lite series, includingAllergic to Death and Steamed to Death. She lives in Michigan with her family.