Eat, Drink and Be Wary
By (Author) Devon Delaney
Kensington Publishing
Kensington Publishing
25th November 2020
United States
General
Fiction
813.6
Paperback
304
Width 105mm, Height 171mm
The New England Fall Food Fest has begun, and for competitive cook Sherry Oliveri, it's a chance to take home a prize-and take down a killer . . . Sherry's hoping her Savory Shrimp Lettuce Cups will impress the judges, and she's invited her brother, Pep, to serve as her sous-chef. The good news is that she takes first place in her category, the bad news is that it's easier to win when your toughest competition is dead . . . After contestant Fitz Frye is found with a fishhook in his neck, Pep's strange behavior doesn't help his case when the police consider him top suspect. While Pep sits through a shakedown, Sherry searches near and far for the real culprit-before another deadly course is served . . . Includes Recipes from Sherry's Kitchen!
Devon Delaney is a wife, mother of three, accomplished cooking contester, recent empty nester, and lifelong resident of the Northeast. She has been handsomely rewarded for her recipe innovation over the last twenty-plus years, including a full kitchen of major appliances, top cash prizes, and four trips to Disney World. She has also won the Grand Prize in a national writing contest for her "foodie"poem "Ode to Pork Passion."