Murder with Collard Greens and Hot Sauce

(Paperback)

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Description

When the chicest hair convention of the year gets cooking in town, so does business at Mahalia's Sweet Tea. Halia can barely handle the influx of customers looking to satisfy their appetites after spending the day surrounded by outrageous runway styles. As buzz builds around beauty mogul and pop culture icon Monique Dupree, collard greens start moving out of the kitchen faster than models strutting down the catwalk . . .

But the glitz fades the moment Monique is found shot to death. Turns out, the glamorous entrepreneur's vanity empire was stained by bitter rivalries, explosive affairs, and backstabbers scheming for fame and fortune. With more suspects than ingredients listed on a bottle of deep conditioner, Halia and her cousin Wavonne rush to discover who pulled the trigger-before the conniving culprit dishes another deadly surprise . . .

Features delicious recipes from Mahalia's Sweet Tea,
including Double Crust Chicken Pot Pie and Chocolate Marshmallow Cake!

Author Bio

A.L. Herbert grew up in both Prince George's County and Charles County, Maryland. A.L. is currently working on the next Mahalia Watkins Soul Food Mystery and more delicious comfort food recipes. Readers can e-mail the author at alherbert123@gmail.com. And please visit www.alherbert.com and www.facebook.com/a.l.herbert123.