Sophie Valroux's Paris Stars

(Paperback)

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Description

In this delectable novel, a chef on the rise fuels her passion for cooking while enduring the hardest challenges she's ever faced after a debilitating injury. Everybody wants a piece of grand chef Sophie Valroux. With her once-destroyed reputation fully recovered and then some, Sophie is making her mark in the culinary world. She's running the restaurants of Ch teau de Champvert, the beautiful estate that she inherited from her grandmother. She and her fiance, Remi, are closer than ever, and she's even bonding with his daughter Lola. Everything should be perfect. Yet, Sophie still feels something inherheart is missing. When she's invited to cook at an exclusive event her culinary idol is attending, she thinks this could be the thing to catapult her to greater heights, maybe even bring her one step closer to her one and only dream of achieving the stars-Michelin stars. But fate has other plans for Sophie. After she accepts to cook for the Parisian elite, her world crumbles. She suffers a fall and loses her senses of smell and taste. Certain that her career will vanish if people find out, she keeps this secret to herself, not even telling Remi. She fakes it all- the menus for every meal, the taste of fresh figs, the juicy cherries in the orchard. All she has to do is get through life-andthe event-tasteless without missing a single step. Fake it 'til you make it...right

Reviews

Once again, Vrant lavishes us with the continuation of the intriguing story of Chef Sophie. This book is a sheer delightfull of twists and turns, family and food, love and romance, and of course, plenty of la vie en France.Janice MacLeod, New York Times best selling author of Paris Letters

"With a colorful medley of characters and ingredients, Sophie Valrouxs Paris Stars is a culinary delight. One cant help but root for this ambitious young chef as she overcomes unimaginable obstacles to reach for her dreams. With heart and charm, author Samantha Vrantdelivers once again!"Nicole Meier, author of The Second Chance Supper Club

Pitting old dreams against new experiences, this rich and vibrant novel, packed with lush descriptions of countryside life, mixed with Parisian glamour, and sprinkled with intrigue, will appeal to foodies, Francophiles, and fans of Mary Simses' The Irresistible Blueberry Bakeshop & Caf.Booklist

Captivating characters, mouthwatering food and a hint of romance this picturesque novel has it all.Woman's World Magazine

"Chef Sophie is at it againwith her passion for food that will make you wish you could hop the next flight for France and her desire to have it all. But in true Vrantfashion, Sophie must first run the gamut of what she thinks she wants and what she really wants. Vrantpulls off Sophie Valrouxs Paris Stars with all the grace and style we have come to expect from this talented author."Barbara Conrey, USA Today Bestselling Author of Nowhere Near Goodbye

"Vrant is a masterful storyteller with a special knack for weaving mouthwatering menus into her storylineand bonus: she generously shares her recipes in the back of the book."Lori Nelson Spielman, bestselling author of The Star-crossed Sisters of Tuscany

Smart, delightful, anddare I saydownright delicious, Sophie Valrouxs Paris Stars has all the right ingredients. Samantha Vrant has captured the very best of France, and womens fiction, in her compulsively readable novel.Highly recommended. Camille Pagn, bestselling author of Dont Make Me Turn This Life Around

Vrant cooks up another winner in the Valroux series (after The Secret French Recipes of Sophie Valroux). Vrants loving and luscious descriptions of delightful dishes will whet readers appetites, and her heroines spirit and pluck feel alive on the page. This can easily be read as a delightful standalone.Publishers Weekly

"Verants follow-up to The Secret French Recipes of Sophie Valroux is a story about food and following ones dreams in the face of insecurity and adversity. ...Readers will root for the feisty and determined but vulnerable chef to succeed in her pursuit of professional and personal success and happiness. For foodies who like strong heroines and romance."Library Journal

A deuxime plat of Sophie Dlicieux!KJ DellAntonia, New York Times bestselling author of The Chicken Sisters

"Sophie Valroux's Paris Stars has all of my favorite things: French chateaus, mouth watering food descriptions, and romance. Merci beaucoup, Samantha Verant!"Sam Tschida, author of Siri, Who Am I

Author Bio

Samantha Vrant is a travel addict, a self-professed oenophile, and a determined, if occasionally unconventional, at-home French chef. She lives in southwestern France, where she's married to a sexy French rocket scientist she met in 1989 (but ignored for twenty years), a stepmom to two incredible kids, and the adoptive mother to a ridiculously adorable French cat. When she's not trekking from Provence to the Pyrnes or embracing her inner Julia Child, Sam is making her best effort to relearn those dreaded conjugations.