|    Login    |    Register

The Little Brooklyn Bakery (Romantic Escapes, Book 2)

(Paperback)


Publishing Details

Full Title:

The Little Brooklyn Bakery (Romantic Escapes, Book 2)

Contributors:

By (Author) Julie Caplin

ISBN:

9780008259761

Series Number:

Book 2

Publisher:

HarperCollins Publishers

Imprint:

One More Chapter

Publication Date:

17th December 2018

UK Publication Date:

9th August 2018

Country:

United Kingdom

Classifications

Readership:

General

Genre:
Fiction/Non-fiction:

Fiction

Dewey:

823.92

Physical Properties

Physical Format:

Paperback

Number of Pages:

448

Dimensions:

Width 129mm, Height 198mm, Spine 28mm

Weight:

320g

Description

Irresistible Sunday Times bestseller Katie Fforde
Take a trip to the best little bakery in Brooklyn, where theres more than a sprinkle of romance and a slice of pie makes it feel like home!

When Sophie Bennings arrives in New York, love is the last thing on her mind. Still reeling from a painful break up, she throws herself into her work as a food editor on a top-notch magazine.

Columnist Todd McLennan is everything that Sophie wishes she didnt want. Like the gorgeous bakery below her Brooklyn apartment, hes as tempting as the delicious cupcakes on display. Surely a little of what you fancy can do you good

As Sophie and Todd get to know one another, a love of food isnt the only passion they share. In the city that never sleeps, has Sophie finally met the man of her dreams

Reviews

A fantastic, huggable, hilarious and addictive read The Writing Garnet

Its all about the feelsI absolutely loved it The Cosiest Corner

Sweet, funny and deliciously heart-warming Frankly, My Dear

I've already read it again since I finished it a true sign of how much I enjoyed it Life Appears

Author Bio

Julie Caplin is addicted to travel and good food. Shes on a constant hunt for the perfect gin and is obsessively picky about glasses, tonic and garnishes. Between regular gin tastings, shes been writing her debut novel which is set in just one of the many cities shes explored over the years. Formerly a PR director, for many years she swanned around Europe taking top food and drink writers on press trips (junkets) sampling the gastronomic delights of various cities in Italy, France, Belgium, Spain, Copenhagen and Switzerland. It was a tough job but someone had to do it. These trips have provided the inspiration and settings for the trilogy, The Little Cafe in Copenhagen, The Little Brooklyn Bakery and the The Little Paris Patisserie.

See all

Other titles by Julie Caplin

See all

Other titles from HarperCollins Publishers