The Food of the Gods
(Paperback)
Publishing Details
The Food of the Gods
By (Author) H.G. Wells
Orion Publishing Co
Gateway
14th March 2017
12th January 2017
United Kingdom
Classifications
General
Fiction
823.912
Physical Properties
Paperback
224
Width 128mm, Height 196mm, Spine 22mm
198g
Description
Two scientists develop a foodstuff that causes unparalleled growth in animals and humans. The results of their experimentation lead to chaos and unforseen consequences throughout the land.
THE FOOD OF THE GODS deals with many issues which are still present in science today and is a both witty and disturbing tale.Author Bio
H.G. Wells was born in Bromley, Kent in 1866. After working as a draper's apprentice and pupil-teacher, he won a scholarship to the Normal School of Science in 1884, studying under T. H. Huxley. He was awarded a first-class honours degree in biology and resumed teaching but had to retire after a kick from an ill-natured pupil afflicted his kidneys. He worked in poverty in London as a crammer while experimenting in journalism and stories. It was with THE TIME MACHINE (1895) that he had his real breakthrough.
