To view prices and purchase online, please login, or register for an account.
Calorie Counter: Complete nutritional facts for every diet
(Paperback)
Publishing Details
Full Title:
Calorie Counter: Complete nutritional facts for every diet
Contributors:
By (Author) Dr Wynnie Chan
Publisher:
Octopus Publishing Group
Imprint:
Hamlyn
Publication Date:
14th January 2014
UK Publication Date:
6th January 2014
Country:
United Kingdom
Classifications
Readership:
General
Genre:
Fiction/Non-fiction:
Non Fiction
Main Subject:
Dewey:
613.23
Physical Properties
Physical Format:
Paperback
Number of Pages:
144
Dimensions:
Width 104mm, Height 146mm, Spine 10mm
Weight:
140g
Description
Calorie counting is the foundation of most diets. Despite most food standards organisations' legislations and mandatory nutritional labelling, dietary claims on food can often be confusing or misleading.
Calorie Counter is an A-Z guide providing a clear and accurate breakdown of nutritional information, (kcal, KJ, fat, saturated fat, protein, carbohydrate and fibre) in more than 1,900 favourite foods. Nutritional facts are presented in easy-to-read tables and the book includes information for various diets and special food needs and comes in a handy pocket format.Author Bio
Dr Wynnie Chan is a Public Health Nutritionist. She is the editor of four books in the McCance and Widdowson's The Composition of Foods series and the co-author of Fresh Chinese with Ken Hom. She has written numerous articles for consumer magazines and newspapers, as well as scientific journals.
