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The Ultimate Gluten-Free Diet: The Complete Guide to Coeliac Disease and Gluten-Free Cookery
(Paperback)
Publishing Details
Full Title:
The Ultimate Gluten-Free Diet: The Complete Guide to Coeliac Disease and Gluten-Free Cookery
Contributors:
By (Author) P Rawcliffe
By (author) Ruth James
Publisher:
Ebury Publishing
Imprint:
Vermilion
Publication Date:
1st September 2004
Country:
United Kingdom
Classifications
Readership:
General
Genre:
Fiction/Non-fiction:
Non Fiction
Main Subject:
Dewey:
641.56318
Physical Properties
Physical Format:
Paperback
Number of Pages:
160
Dimensions:
Width 135mm, Height 216mm, Spine 12mm
Weight:
176g
Description
Understanding the condition is halfway to coping with it. This excellent book helps you to do both.
Author Bio
Dr Peter Rawcliffe has done extensive research into Coeliac disease at the Radcliffe Infirmary, Oxford, and with Ruth James set up the Oxford Coeliac Clinic. He is now a GP. Ruth James is a nutritionist and state registered dietician. She is chief dietician at the Oxford Radcliffe Hospital.
