The Diabetic Dessert Cookbook
By (Author) Coleen Howard
HarperCollins Publishers Inc
Avon Books
1st January 2012
United States
General
Non Fiction
Cookery for specific diets and conditions
Cookery dishes and courses: desserts
641.86
Paperback
432
Width 106mm, Height 171mm, Spine 27mm
209g
Hungry for cakes, pies, cookies, and candies but cant deal with the sugar Nutrition consultant Coleen Howard has specially created this culinary treasury of sweet delights for diabetics and those who need to limit their sugar intake. The Diabetic Dessert Cookbook features recipes for more than 100 delicious, healthful treats that anyone can enjoy, from bonbons to cherry cheesecake to chocolate souffls and more!
Coleen Howard is a nutrition consultant who lectures and teaches on current guidelines and advances in the healthcare field for those with diabetes and other sugar-related diseases. She has appeared on television cooking shows and radio talk shows.