Drink Maps in Victorian Britain
By (Author) Kris Butler
Bodleian Library
Bodleian Library
1st May 2024
United Kingdom
General
Non Fiction
Cartography, map-making and projections
Cultural studies: food and society
Drugs and alcohol: social aspects
362.292094109034
Hardback
208
Width 176mm, Height 228mm
716g
What is a drink map It may sound like a pub guide, yet it actually refers to a type of late nineteenth-century British map designed specifically to shock and shame people into drinking less.
This book explores how drink maps of particular cities were published in an attempt to fight increasingly rampant alcohol consumption, from Liverpool, Manchester and Sheffield to Oxford, London and Norwich. Featuring red symbols to indicate where alcohol was sold, these special street maps were posted prominently in public places, submitted as evidence, sent to Members of Parliament and published in newspapers to show just how inebriated a neighbourhood could be. They promoted the message that having fewer places to buy alcohol was the answer to reducing widespread crime, poverty and sickness. And they worked at first. After consulting a drink map in one town, judges decided to close half the licensed shops because even then no one had to walk more than two minutes to buy a beer.
Illustrated with original maps, advertisements and temperance propaganda, the story of their brief history is told amidst a tangle of licensing laws, rogue magistrates, irate brewers, ardent temperance organizers and accounts of the complex role alcohol played across all levels of Victorian society.
Kris Butler is a lawyer, past president of the Boston Map Society and currently serves on the board of the Washington Map Society.