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Grog: A Bottled History of Australia's First 30 Years

(Paperback)


Publishing Details

Full Title:

Grog: A Bottled History of Australia's First 30 Years

Contributors:

By (Author) Tom Gilling

ISBN:

9780733634017

Publisher:

Hachette Australia

Imprint:

Hachette Australia

Publication Date:

27th September 2016

Country:

Australia

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Australasian and Pacific history
Food and drink: alcoholic beverages

Dewey:

994.02

Physical Properties

Physical Format:

Paperback

Number of Pages:

336

Dimensions:

Width 234mm, Height 156mm, Spine 26mm

Weight:

444g

Description

The marines on the First Fleet refused to sail without it. Convicts risked their necks to get hold of it. Rum built a hospital and sparked a revolution, made fortunes and ruined lives.

In a society with few luxuries, liquor was power. It played a crucial role, not just in the lives of individuals like James Squire - the London chicken thief who became Australia's first brewer - but in the transformation of a starving penal outpost into a prosperous trading port.

Drawing on a wealth of contemporary sources, Grog offers an intoxicating look at the first decades of European settlement and explores the origins of Australia's fraught love affair with the hard stuff.

Author Bio

Tom Gilling is a respected journalist and acclaimed novelist whose books include THE SOOTERKIN, a New York Times Notable Book, DREAMLAND and SEVEN MILE BEACH.

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