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(Hardback, Hardback)
By: Jo Gamvros
ISBN: 9781743793954
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 4th October 2018
Publisher: Hardie Grant Books
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In Eat at the Bar, Matt McConnell and Jo Gamvros share their love of Europes bar dining culture through incredible, vibrant recipes from tapas to mezethes.
(Hardback)
By: Dr Marie-Pierre St-Onge
ISBN: 9781982198442
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 24th April 2025
Publisher: Simon & Schuster
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What you eat direcly impacts how you sleep. Drawing on accessible science and packed with 75 simple recipes and a 28-day meal plan, this book by a reknowned nutrition scientist and recipe developer unlocks the natural keys to better sleep.
(Hardback)
By: Trine Hahnemann
ISBN: 9781837832835
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 26th June 2025
Publisher: Quadrille Publishing Ltd
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An updated edition of Trine Hahnemann's award-winning book, in a modern format with brand-new recipes and photography.
(Paperback)
By: Irena Macri
ISBN: 9780670078783
Readership/Audience: General
Publication Date: Jan 2015
Publisher: Penguin Random House Australia
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(Paperback)
By: The Australian Women's Weekly
ISBN: 9781925866711
Readership/Audience: General
Publication Date: Aug 2021
Publisher: Are Media
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(Hardback)
By: Jess Hawkins
ISBN: 9781526681614
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 2nd January 2025
Publisher: Bloomsbury Publishing PLC
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100 easy and delicious high-protein, slimming recipes from Instagram sensation Jess Hawkins
(Paperback)
By: Da-Hae West
ISBN: 9781784724795
Readership/Audience: General
Publication Date: Jul 2018
UK Publication Date: 12th July 2018
Publisher: Octopus Publishing Group
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Discover the delights of modern Korean cuisine.
(Hardback)
By: Sam Sempill
ISBN: 9781922779120
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Melbourne Books
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(Hardback)
By: Kristi Carlson
ISBN: 9781510717343
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Skyhorse Publishing
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(Hardback)
By: Dr. Mindy Pelz
ISBN: 9781401979447
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 22nd October 2024
Publisher: Hay House Inc
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Eat Like a Girl features over 100 delicious and nutritious recipes that will help to nourish your liver, support your gut, boost your energy and balance your hormones. This is Dr Mindy Pelz's companion cookbook to the international bestselling book Fast Like a Girl.
(Paperback)
By: Bloomsbury
ISBN: 9781408893272
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Bloomsbury Publishing PLC
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A food-focused travel guide with everything you need to eat, drink, shop and cook your way through New York City.
(Paperback)
By: Fern Green
ISBN: 9781784886394
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 3rd August 2023
Publisher: Hardie Grant Books (UK)
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Introduce more plants into every meal with over 65 quick, easy and exciting recipes.
(Paperback)
By: Luke Hines
ISBN: 9781760785789
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Pan Macmillan Australia
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Eat More Vegan is a celebration of generous and abundant vegan food. Luke Hines shares 100 nutritious plant-based recipes that are packed with flavour and full of vibrant colour.
(Hardback)
By: Annie Rigg
ISBN: 9781911682516
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 5th January 2023
Publisher: HarperCollins Publishers
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Annie Riggs fuss-free cooking is all about maximizing flavours and creating healthy meals that are packed with protein and proudly plant-based. Her tempting dishes take inspiration from all over the globe, and are perfect for anyone wanting great food, whether dining solo or catering for a crowd.
(Paperback)
By: Luke Hines
ISBN: 9781760982362
Readership/Audience: General
Publication Date: Dec 2020
Publisher: Pan Macmillan Australia
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Eat More Vegan is a celebration of generous and abundant vegan food. Luke Hines shares 80 nutritious plant-based recipes that are packed with flavour and full of vibrant colour.
(Paperback)
By: Dr. Megan Rossi
ISBN: 9780241480465
Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 30th December 2021
Publisher: Penguin Books Ltd
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(Paperback)
By: Dr. Peter J. D'Adamo
ISBN: 9780425269459
Readership/Audience: General
Publication Date: Jan 2014
Publisher: Penguin Putnam Inc
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(Paperback)
By: Dr. Peter J. D'Adamo
ISBN: 9780425269480
Readership/Audience: General
Publication Date: Jan 2014
Publisher: Penguin Putnam Inc
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"Previously published in eBook format as Personalized living using the blood tye diet (type O) by Drum Hill publishing, LLC in 2012"--Title page verso.
(Paperback)
By: Pippa Campbell
ISBN: 9781785121432
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 26th December 2024
Publisher: Bonnier Books Ltd
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Nutritionist and bestselling author, Pippa Campbell, shows us how to improve hormonal balance with what we eat.
(Hardback)
By: Shawn Stevenson
ISBN: 9780316456463
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Little, Brown & Company
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The companion cookbook to Shawn Stevenson's Eat Smarter, a national bestseller, featuring 100 family-friendly recipes to help you boost your metabolism, up-level your energy, and start living a happier life.
(Hardback)
By: Harriet Porterfield
ISBN: 9780711276857
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 23rd March 2023
Publisher: Quarto Publishing PLC
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Eat the Rainbow uses nature's naturally colourful and nutrient-rich ingredients to create vibrant plant-based food that's delicious, playful and good for you too.
(Paperback)
By: Deane Jordan
ISBN: 9781647551797
Readership/Audience: General
Publication Date: Mar 2024
Publisher: Adventure Publications, Incorporated
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"Which plants should you eat-and when should you eat them Let "Green" Deane Jordan guide you with his book Eat the Weeds. Green Deane teaches foraging classes and runs a popular foraging website (also called Eat the Weeds). Now he's sharing his expertise with you. Eat the Weeds presents 195 wild edibles and helps you to find, identify, and harvest them"--
(Hardback)
By: Stacy Michelson
ISBN: 9780762498048
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 25th March 2021
Publisher: Running Press,U.S.
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Explore 99 of the world's most beloved, delicious, and misunderstood foods in this charming culinary compendium from artist extraordinaire Stacy Michelson.
(Paperback)
By: Eliza Larson
ISBN: 9780738284873
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 15th August 2019
Publisher: Hachette Books
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A beautiful full-color cookbook addressing a hot topic for new moms, with creative meals, snacks, and drinks created to support breast milk supply and overall health
