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(Paperback)
By: Jim Davis
ISBN: 9781984817754
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 4th July 2019
Publisher: Random House USA Inc
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Originally published separately in 2016-2017.
(Paperback)
By: Jim Davis
ISBN: 9780593156384
Readership/Audience: General
Publication Date: Dec 2020
UK Publication Date: 19th October 2020
Publisher: Random House USA Inc
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Read about more adventures with the grumpy, overweight, lasagna-loving cat.
(Paperback)
By: Jim Davis
ISBN: 9780593156391
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 5th May 2021
Publisher: Random House USA Inc
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"Garfield easy as pie: Garfield returns--weighing more than ever!--for his 69th book. They're all here--Jon, Odie, Nermal, and, of course, our favorite fat cat, Garfield"--Publisher marketing.
(Paperback)
By: Jim Davis
ISBN: 9780593873496
Readership/Audience: General
Publication Date: Dec 2024
Publisher: Random House USA Inc
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(Paperback)
By: Jim Davis
ISBN: 9780593599211
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 23rd November 2023
Publisher: Random House USA Inc
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(Paperback)
By: Jim Davis
ISBN: 9780593599198
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 5th June 2023
Publisher: Random House USA Inc
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(Paperback)
By: Jim Davis
ISBN: 9780593156469
Readership/Audience: General
Publication Date: Dec 2021
UK Publication Date: 24th November 2021
Publisher: Random House USA Inc
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"Garfield really gets into desserts. And why not The best things in life are sweet! The confection-loving cat would gladly quarantine in an ice cream parlor for a month of sundaes"--Back cover.
(Paperback)
By: Daen Lia
ISBN: 9781761265952
Readership/Audience: General
Publication Date: Aug 2023
Publisher: Pan Macmillan Australia
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(Paperback)
By: Paperblanks
ISBN: 9781439794036
Readership/Audience: General
Publication Date: Feb 2023
Publisher: Paperblanks
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(Paperback)
By: Paperblanks
ISBN: 9781439794043
Readership/Audience: General
Publication Date: Feb 2023
Publisher: Paperblanks
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(Paperback)
By: Paperblanks
ISBN: 9781439794050
Readership/Audience: General
Publication Date: Feb 2023
Publisher: Paperblanks
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(Paperback)
By: Paperblanks
ISBN: 9781439794012
Readership/Audience: General
Publication Date: Feb 2023
Publisher: Paperblanks
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(Paperback)
By: Paperblanks
ISBN: 9781439794029
Readership/Audience: General
Publication Date: Feb 2023
Publisher: Paperblanks
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(Hardback)
By: Atlas Obscura
ISBN: 9781523502196
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 12th October 2021
Publisher: Workman Publishing
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Wonder is around every corner, and on every plate. The curious minds behind Atlas Obscura now turn to the hidden curiosities of food, which becomes a gateway to fascinating stories about human history, science, art, and traditionlike the first book, all organised by country, lavishly illustrated, and full of surprises.
(Hardback)
By: Thibaud Villanova
ISBN: 9781835410356
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 26th September 2024
Publisher: Titan Books Ltd
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Over 70 recipes inspired by the most popular cult universes, from Indiana Jones to Alien, from chef and pop-culture expert, Thibaud Villanova, author of Gastronogeek Anime Cookbook and The Unofficial GhibliCookbook.
(Hardback)
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 23rd October 2024
Publisher: Titan Books Ltd
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Gastronogeek chef Thibaud Villanova presents 40 original recipes for experts and beginners alike inspired by hit gothic TV series, films and computer games.
(Hardback)
By: Thibaud Villanova
ISBN: 9781835410349
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 10th September 2024
Publisher: Titan Books Ltd
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Discover 37 delicious recipes inspired by classic and newcomer cult series, from Star Trek to Game of Thrones, from Thibaud Villanova, author of Gastronogeek Anime Cookbook and The Unofficial GhibliCookbook.
(Hardback, Revised Edition)
By: Anna Del Conte
ISBN: 9781862059580
Readership/Audience: General
Publication Date: Dec 2013
UK Publication Date: 24th October 2013
Publisher: HarperCollins Publishers
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Gastronomy of Italy the seminal work on Italian food, first published in the 1990s is revised, updated and illustrated with new photography.
Anna Del Conte defines the country's regions, ingredients, dishes and techniques for a new generation while the simple A-Z format covers all elements of Italian gastronomy from abbacchio to zuppe inglese.
(Hardback)
By: Aleksandra Crapanzano
ISBN: 9781982169732
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 16th March 2023
Publisher: Simon & Schuster
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James Beard Awardwinning writer Aleksandra Crapanzano shares the secrets of the cakes Parisians bake at home, from the simplest yogurt cakes to a deceptively easy bche de Nol, from yuzu madeleines to boozy flourless chocolate confections.
By: Julie Goodwin
ISBN: 9781742750101
Readership/Audience: General
Publication Date: Mar 2013
Publisher: Random House Australia
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(Hardback)
By: Mumtaz Mustafa
ISBN: 9781510777019
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 18th July 2024
Publisher: Skyhorse Publishing
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(Hardback)
By: Chris Viaud
ISBN: 9781646434473
Readership/Audience: General
Publication Date: Jan 2024
Publisher: HarperCollins Focus
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From James Beard nominee and Top Chef contestant Chef Chris Viaud comes this cookbook, featuring recipes that not only bring friends and family together but keep them at the table.
(Board book)
By: Castle Point Books
ISBN: 9781250281753
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 15th September 2022
Publisher: Castle Point Books
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Pop-out coasters for the literati and lovers of Roaring 20s style.
(Hardback)
By: Paperblanks
ISBN: 9781439797808
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Paperblanks
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