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(Hardback)
By: Mike Davies
ISBN: 9780008603793
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Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 15th August 2024
Publisher: HarperCollins Publishers
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The only seasonal cookbook needed for cooking and entertaining, from South Londons chef-vanguard Michael Davies.
(Hardback)
By: Scott Woolley
ISBN: 9781667858722
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Publication Date: Jan 2023
Publisher: BookBaby
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A cookbook compiled from Scott Woolley's gourmet grocery store, award winning restaurant, and mouthwatering recipes from Woolley and his grandmother and mother. All the easy to prepare family favorites that your entire family will enjoy.
(Paperback, 2nd New edition)
By: Erica Kerwien
ISBN: 9781612439419
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Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 19th November 2019
Publisher: Ulysses Press
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Even More Delicious Dishes for a Comfy BellyDo Crohn's disease, IBS, celiac disease, ulcerative colitis, or other digestive issues keep you from enjoying your favorite foods Then pick up this book and leave the pain and frustration behind.Now revised and expanded, Cooking for the Specific Carbohydrate Diet, 2nd Edition, provides over 125 b
(Hardback)
By: Joshua David Stein
ISBN: 9781838662523
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Readership/Audience: General
Publication Date: Jun 2021
Publisher: Phaidon Press Ltd
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Let the pros help you plan and prep meals for your family - 100 home-cooking recipes used by chefs to feed those they love!
(Paperback)
By: Sami Scripter
ISBN: 9780816653270
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Publication Date: Jul 2023
Publisher: University of Minnesota Press
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(Hardback)
By: Virginia Lebermann
ISBN: 9781838660499
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Readership/Audience: General
Publication Date: May 2020
Publisher: Phaidon Press Ltd
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A treasure trove of essays, recipes, and images exploring the people and food of Marfa and its premier restaurant, The Capri
(Hardback)
By: Lidey Heuck
ISBN: 9781668002155
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Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 14th March 2024
Publisher: Simon & Schuster
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(Paperback)
By: Inbar Gavra
ISBN: 9798890031488
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Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 18th November 2024
Publisher: Page Street Publishing Co.
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Hack Your Hormones For More Balanced Living
(Hardback)
By: Peter Sanagan
ISBN: 9780525610342
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Readership/Audience: General
Publication Date: Jan 2021
Publisher: Random House USA Inc
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A cookbook to turn passionate meat lovers into confident meat cooks, with more than 120 deliciously meaty recipes from butcher and chef, Peter Sanagan.
(Hardback)
By: James Whetlor
ISBN: 9781787135871
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Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 29th April 2021
Publisher: Quadrille Publishing Ltd
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The brand-new illustrated guide to your Big Green Egg, with full instructions and 70 recipes.
(Hardback)
By: Carley Shimkus
ISBN: 9780063225992
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Readership/Audience: General
Publication Date: Apr 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Marshmello
ISBN: 9780744084030
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Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 7th November 2023
Publisher: DK
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(Hardback)
By: Andrea Gentl
ISBN: 9781648291500
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Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 18th October 2022
Publisher: Workman Publishing
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Cooking with Mushrooms offers nearly 100 home-cook-friendly recipes that optimise the flavours, textures, and healing powers of mushrooms for inspired meals any time of the day from food and travel writer and award-winning photographer Andrea Gentl.
(Hardback)
By: Giuseppe Federici
ISBN: 9780241677988
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Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 15th August 2024
Publisher: Penguin Books Ltd
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(Hardback)
By: Lindsay-Jean Hard
ISBN: 9780761193036
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Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 30th October 2018
Publisher: Workman Publishing
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Stop throwing away your food scraps and start enjoying them on your table! A collection of 80 surprising, creative, delicious recipes for anyone who wants to cook smart, sustainable, and impressive meals out of unused bits of produce, cheese rinds, stale bread, and other oft-discarded foods.
(Paperback)
By: Shereen Pavlides
ISBN: 9781645673040
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Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 27th August 2021
Publisher: Page Street Publishing Co.
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Shereen Pavlides, creator of the viral account Cooking With Shereen, makes authentic home cooking a breeze with delicious, entirely homemade recipes that come together in 30 minutes or less.
(Paperback)
By: Sue Quinn
ISBN: 9780733634192
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Publication Date: Jul 2015
Publisher: Hachette Australia
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(Hardback)
By: Jeff Kim
ISBN: 9780760385234
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Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 9th November 2023
Publisher: Quarto Publishing Group USA Inc
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YouTube and TikTok superstars Jeff and Jordan Kim serve up casual, easy-to-make, and incredibly tasty Korean and Japanese treats and meals in Cooking with the CrunchBros.
(Paperback)
By: Susi Gott Seguret
ISBN: 9781578268184
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Publication Date: Jun 2021
UK Publication Date: 4th May 2021
Publisher: Hatherleigh Press,U.S.
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Featuring over 100 recipes, this is the perfect primer to using truffles in creative, original ways.
(Hardback)
By: Jeremy Lee
ISBN: 9780008156206
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Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 1st September 2022
Publisher: HarperCollins Publishers
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WINNER OF THE ANDR SIMON AWARD 2022 FOR BEST FOOD BOOK
A beautifully written instant classic that is every bit as exuberant and delicious as the man himself! Nigella Lawson
'Jeremy Lee is an absolutely brilliant British chef . . . This cookbook is extraordinary, don't hesitate to buy it' Stanley Tucci
Cool Flowers: How to Grow and Enjoy Long-Blooming Hardy Annual Flowers Using Cool Weather Techniques
(Hardback)
By: Lisa Mason Ziegler
ISBN: 9780989268813
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Publication Date: Sep 2014
Publisher: St. Lynn's Press
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By the author who grows and sells 15,000 cut flowers per week, this book shares the step-by-step secrets for growing (and enjoying) long-blooming hardy annual flowers.
(Hardback)
By: Tom Jackson
ISBN: 9781784885724
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Publication Date: Mar 2024
UK Publication Date: 28th March 2024
Publisher: Hardie Grant Books (UK)
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Pasta salads reinvented celebrate the fun and versatility of pasta. From the classic to the unique, there's one for every occasion.
(Hardback)
By: Susie Theodorou
ISBN: 9781760524739
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Publication Date: Oct 2019
Publisher: Murdoch Books
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Home-cook recipes that channel the heart and hygge of Danish lifestyle and location shots from one of the world's most instagrammable cities.
(Hardback)
By: Susie Theodorou
ISBN: 9781761500428
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Publication Date: Jul 2024
Publisher: Murdoch Books
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Recipes that channel the heart and hygge of a quintessentially Danish way of life, with location photography and travel advice, now in a collectable gift format
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