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(Paperback)
By: Andrew Whitley
ISBN: 9780007298495
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Readership/Audience: General
Publication Date: May 2009
UK Publication Date: 5th February 2009
Publisher: HarperCollins Publishers
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Andrew Whitley, organic baker and founder of The Village Bakery, reveals the deplorable state into which mass produced bread has fallen, and the secrets behind making good, nutritious bread at home.
(Hardback)
By: Editors of Cider Mill Press
ISBN: 9781400348459
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Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 27th February 2025
Publisher: HarperCollins Focus
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Your comprehensive guide to artisanal bread making.
(Hardback)
By: Tara Theoharis
ISBN: 9781683838838
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Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 1st September 2020
Publisher: Insight Editions
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(Hardback)
By: David Bez
ISBN: 9781849497145
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Readership/Audience: General
Publication Date: Feb 2016
Publisher: Quadrille Publishing Ltd
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Breakfast Love contains more than 160 bowls for healthy, speedy breakfast ideas that will set you up for the day
(Hardback)
By: Fern Green
ISBN: 9781742709154
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Readership/Audience: General
Publication Date: Mar 2015
Publisher: Hardie Grant Books (UK)
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Full of mouth-watering and satisfying recipes, this is breakfast for any hour of the day. Fun and inspired chapter breakdowns: On Toast; Healthy; Hungover; Indulgent; Baked; For a Crowd; Cups, Mugs & Glasses.
(Paperback)
By: Saara Huhta
ISBN: 9781787131835
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Readership/Audience: General
Publication Date: Nov 2018
Publisher: Quadrille Publishing Ltd
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Stylish Scandinavian dressmaking projects for contemporary makers.
(Hardback)
By: Nud Dudhia
ISBN: 9781849497992
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Readership/Audience: General
Publication Date: Aug 2016
Publisher: Quadrille Publishing Ltd
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Enter the world of breddos Tacos and discover the ultimate in edible plates with this inspired, innovative taco cookbook
(Paperback)
By: James Morton
ISBN: 9781787136977
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Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 1st April 2021
Publisher: Quadrille Publishing Ltd
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The no-nonsense guide to making your favourite beer at home.
(Paperback, Compact)
By: James Morton
ISBN: 9781787131613
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Readership/Audience: General
Publication Date: Jun 2018
Publisher: Quadrille Publishing Ltd
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Making good beer at home is easy, and oh so cheap. Brew takes the novice beer-enthusiast by the hand and talks you through every last step of the process.
(Hardback)
By: Insight Editions
ISBN: 9781683835929
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Readership/Audience: General
Publication Date: Apr 2019
Publisher: Insight Editions
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(Paperback)
By: Bride Magazine
ISBN: 9781740663700
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Readership/Audience: General
Publication Date: Dec 2005
Publisher: Hardie Grant Books
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A fashion guide for modern brides. This book is a reference tool for women planning their wedding.
(Hardback)
By: Regula Ysewijn
ISBN: 9780349444871
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Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 16th January 2025
Publisher: Little, Brown Book Group
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Take a seat at the most sumptuous tables of the ton with over seventy recipes from the world of Bridgerton, the hugely popular Shondaland series on Netflix.
(Paperback)
By: Peter Naldrett
ISBN: 9781844866632
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Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 12th September 2024
Publisher: Bloomsbury Publishing PLC
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A fun and entertaining guide to all the 76 cities of the UK, with the aim of helping travellers explore these destinations within a weekend and on day trips.
(Paperback)
By: Lesley Anne Robinson
ISBN: 9781645673835
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Readership/Audience: General
Publication Date: Aug 2022
Publisher: Page Street Publishing Co.
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(Hardback)
By: Helen Gregory
ISBN: 9781910496732
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Readership/Audience: General
Publication Date: Oct 2015
Publisher: HarperCollins Publishers
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Using archive photos from the late nineteenth century through to the 1950s, Brisbane Then and Now matches historical views with their twenty-first century equivalents.
(Hardback, 6th Revised edition)
By: John Andrews
ISBN: 9781851496761
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Readership/Audience: General
Publication Date: Nov 2011
Publisher: ACC Art Books
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The best-selling guide to British antique furniture for over forty years, now in its sixth edition.
(Paperback)
By: Broadsheet Media
ISBN: 9780646978482
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Readership/Audience: General
Publication Date: Nov 2017
Publisher: Broadsheet Media
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Broadsheet Melbourne Food - the city's best bakeries, grocers, delicatessens, butchers, fishmongers, markets, sweets, cook & tableware, coffee & tea and bottle shops.
(Paperback)
By: Broadsheet Media
ISBN: 9780646978499
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Publication Date: Nov 2017
Publisher: Broadsheet Media
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Broadsheet Sydney Food - the city's best bakeries, grocers, delicatessens, butchers, fishmongers, markets, sweets, cook & tableware, coffee & tea and bottle shops.
(Hardback)
By: Bruce Poole
ISBN: 9780007376100
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Readership/Audience: General
Publication Date: Jul 2011
Publisher: HarperCollins Publishers
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I only cook the kind of food I want to eat. Honest food, plain and simple. This is my cookbook.
The long awaited cookbook from Michelin-starred chef and owner of the award-winning Chez Bruce.
(Paperback)
By: Pamela Hartshorne
ISBN: 9781785511349
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Publication Date: Jun 2018
Publisher: Scala Arts & Heritage Publishers Ltd
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A richly illustrated guide to Buckingham Palace, and its role as a symbol, a royal residence, a working palace and an exceptional art collection.
(Hardback)
By: Romio Shrestha
ISBN: 9781608873364
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Readership/Audience: General
Publication Date: Dec 2013
Publisher: Insight Editions
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Synopsis coming soon.......
(Hardback)
By: Ericka Sanchez
ISBN: 9781641709729
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Publication Date: Sep 2023
Publisher: Familius LLC
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Make your morning a fiesta with a collection of traditional Mexican breakfasts and Mexicanized American breakfast and brunch favourites.
(Paperback)
By: Nicki Sizemore
ISBN: 9781612129907
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Publication Date: Oct 2018
Publisher: Workman Publishing
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Making fresh, flavourful, flexible fare has never been easier with 77 inspired takes on the popular one-bowl meal concept. Following the basic formula of a whole-grain base topped with vegetables, protein, and sauce, this vibrant cookbook offers a full range of healthy and adaptable one-bowl recipes for any meal of the day.
(Hardback)
By: Amanda Triossi
ISBN: 9780500513866
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Readership/Audience: General
Publication Date: Apr 2008
Publisher: Thames & Hudson Ltd
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Explores Italy's one of the greatest jewellers. This title traces the development of the Bulgari style, a distinctive look that has captivated royalty and movie stars. It is suitable for those in the fields of fashion and jewellery design as well as the enthusiastic collectors of Bulgari jewels.
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