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(Hardback)

By: Carolyn Q. Tillery

ISBN: 9781496742902
Readership/Audience: General
Publication Date: Feb 2024
Publisher: Kensington Publishing
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(Hardback)

By: Lerato Umah-Shaylor

ISBN: 9780008458508
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 29th September 2022
Publisher: HarperCollins Publishers
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A culinary expedition celebrating cooking from across the African continent


(Hardback)

By: Duncan Welgemoed

ISBN: 9781760523862
Readership/Audience: General
Publication Date: Nov 2020
Publisher: Murdoch Books
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Ottolenghi on steroids, with a sense of humour and a bit of a Kitchen Confidential vibe - it's brash, bold, boozy and it roars.


(Hardback)

By: Gail Greco

ISBN: 9781400334322
Readership/Audience: General
Publication Date: Jul 2023
Publisher: HarperCollins Focus
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Afternoon Tea Is the New Happy Hour features 80 recipes to make your teatime memorable. Inside youll find easy-to-follow recipes to create sandwiches, scones, breads, cakes, dips, and, of course---tea. This beautiful cookbook will provide you with the high-tea food ideas you cant find anywhere else.


(Hardback)

By: Shu Han Lee

ISBN: 9781784886660
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 4th July 2024
Publisher: Hardie Grant Books (UK)
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The bold flavours and spice of Singaporean home-cooked food made simple for home kitchens worldwide.


(Hardback)

By: Editors of the Harvard Common Press

ISBN: 9780760397435
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 5th June 2025
Publisher: Quarto Publishing Group USA Inc
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Millions of people each year are getting their first air fryer, and Air Fryer offers up an authoritative introduction to the appliance along with 50 creative and incredibly delicious recipes.


(Hardback)

By: Juliet Sear

ISBN: 9780008709778
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 18th July 2024
Publisher: HarperCollins Publishers
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Elevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic!


(Hardback)

By: Sam Milner

ISBN: 9780711298132
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 12th September 2024
Publisher: Quarto Publishing PLC
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(Paperback)

By: Adams Media

ISBN: 9781761105821
Publication Date: Apr 2022
Publisher: Simon & Schuster Australia
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(Paperback)

By: Adams Media

ISBN: 9781761105722
Publication Date: Mar 2022
Publisher: Simon & Schuster Australia
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(Paperback)

By: Adams Media

ISBN: 9781761105746
Publication Date: Mar 2022
Publisher: Simon & Schuster Australia
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(Paperback)

By: George Georgievski

ISBN: 9781760984120
Readership/Audience: General
Publication Date: Jan 2021
Publisher: Pan Macmillan Australia
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(Paperback)

By: Steph De Sousa

ISBN: 9781761221781
Readership/Audience: General
Publication Date: Apr 2024
Publisher: Are Media
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(Hardback)

By: The Australian Women's Weekly

ISBN: 9781761221989
Readership/Audience: General
Publication Date: Jun 2025
Publisher: Are Media
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(Hardback)

By: Alicia Santana

ISBN: 9781667852737
Readership/Audience: General
Publication Date: Jan 2023
Publisher: BookBaby
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Many ancient civilizations passed through what is now Turkey, shaping and dramatically enhancing its cuisine. In turn, Turkish cuisine has influenced how people cook in far-flung, unimaginable corners of the globe.


(Hardback)

By: Author Albert Niazhvinski

ISBN: 9780744091267
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 22nd October 2024
Publisher: DK
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(Paperback)

By: Rosalee De La Foret

ISBN: 9781401950064
Readership/Audience: General
Publication Date: Nov 2017
UK Publication Date: 4th April 2017
Publisher: Hay House Inc
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Just as alchemists transform the ordinary into the extraordinary, with this book you can transform everyday herbs and spices into effective healing herbal remedies. Rosalee de la Foret, a clinical herbalist, examines the history and modern-day use of 29 herbs, offering clinical studies to support their healing properties.


(Hardback)

By: Jassy Davis

ISBN: 9780008434229
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 10th December 2020
Publisher: HarperCollins Publishers
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60 spirit-free and stylish drink recipes for the mindful drinker, perfect for anyone wanting a break from booze as part of a healthier lifestyle.


(Paperback)

By: Alice Taylor

ISBN: 9781991006431
Readership/Audience: General
Publication Date: Apr 2024
Publisher: Allen & Unwin Aotearoa New Zealand
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Welcome to Alice's cakeland - over 60 must-have recipes for cakes, desserts, biscuits, breads, brioche, crepes, donuts and many more tasty treats!


(Hardback)

Readership/Audience: General
Publication Date: Aug 2023
Publisher: Insight Editions
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(Hardback)

Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 7th September 2021
Publisher: Titan Books Ltd
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Alien: The Official Cookbook collects together 50 recipes that journey through the Xenomorph's terrifying life cycle; featuring recipes such as avocado Xenomorph eggs and chicken facehugger cordon bleu, there's something to whet every monstrous appetite. At last, it's your turn to be space's greatest apex predator.


By: Linda Malcolm

ISBN: 9781743791295
Readership/Audience: General
Publication Date: Aug 2016
Publisher: Hardie Grant Books
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Accompanied with stunning food photography, this book will resonate with food lovers around the world. The recipes celebrate wholesome ingredients, accessible techniques and traditional flavours.


(Hardback)

By: Christina Tosi

ISBN: 9780593231975
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 24th October 2022
Publisher: Random House USA Inc
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(Hardback)

By: Michael James

ISBN: 9781743796993
Readership/Audience: General
Publication Date: Jul 2021
UK Publication Date: 2nd September 2021
Publisher: Hardie Grant Books
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A savoury-focused baking cookbook with an emphasis on wholegrains and seasonally-led ingredients from a UK-trained chef who is one of Australias best-regarded bakers.

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