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(Hardback)

By: Dan Toombs

ISBN: 9781837833177
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 17th April 2025
Publisher: Quadrille Publishing Ltd
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The Curry Guy is back with time-saving, mouth-watering classics using everyone's favourite kitchen gadget


(Hardback)

By: Dan Toombs

ISBN: 9781837831036
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 12th September 2024
Publisher: Quadrille Publishing Ltd
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Over 80 chicken recipes inspired by South and Southeast Asia


(Paperback)

By: Naben Ruthnum

ISBN: 9781925603668
Readership/Audience: General
Publication Date: Apr 2018
UK Publication Date: 31st May 2018
Publisher: Text Publishing
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No two curries are the same.


(Hardback)

Readership/Audience: General
Publication Date: Aug 2011
Publisher: Penguin Random House Australia
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The cooking skills of CWA members are legendary. This title brings together their best recipes. It provides you with soups and stews, casseroles and pies, cakes, preserves, biscuits and slices.


(Hardback)

By: Alex Atala

ISBN: 9780714865744
Readership/Audience: General
Publication Date: May 2017
Publisher: Phaidon Press Ltd
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Brazilian ingredients combined with classical culinary techniques.


(Hardback)

By: Sapna Punjabi

ISBN: 9781958417232
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 17th April 2025
Publisher: Hardie Grant US
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A celebration of the two food categoriespulses and ricethat form the foundation of a traditional, homestyle Indian vegetarian diet.


(Hardback)

By: Ino Kuvacic

ISBN: 9781761451188
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 1st May 2025
Publisher: Hardie Grant Books
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The first comprehensive celebration of the cuisine of Croatias stunning Dalmatian Coast


(Hardback)

By: Chungah Rhee

ISBN: 9781538729427
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 28th February 2019
Publisher: Little, Brown & Company
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The first book by a major publisher to feature the Meal Prep craze, written by the mega-popular blogger behind DAMN DELICIOUS


(Hardback)

By: Chris Cheung

ISBN: 9781510758124
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 17th March 2022
Publisher: Skyhorse Publishing
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"50 recipes inspired by life in Chinatown."--Cover.


(Hardback)

By: Stratis Morfogen

ISBN: 9781624148941
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Page Street Publishing Co.
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Unique, flavourful dumpling recipes from restaurateur Stratis Morfogen.


(Hardback)

By: Danielle Walker

ISBN: 9781984857668
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 12th September 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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"These recipes and techniques will change the way you think about healthy food. It truly can be prepared without a lot of stress and everything is so tasty that you'll want to serve these dishes to your family or whole community-whether they eat a standard diet or one that's gluten-free, dairy-free, or otherwise allergy-free!"--


(Hardback)

By: Author Danny Freeman

ISBN: 9780744078336
Readership/Audience: General
Publication Date: Jun 2023
UK Publication Date: 27th June 2023
Publisher: DK
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(Hardback)

By: Regula Ysewijn

ISBN: 9781922351814
Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 2nd February 2023
Publisher: Murdoch Books
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Celebrated author Regula Ysewijn explores sweet and savoury bakes from Antwerp to Amsterdam.


(Hardback)

By: Ashley Rodriguez

ISBN: 9780762452460
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Running Press,U.S.
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Twenty-five at-home dates for any couple, to rekindle the romance by firing up the stove.


(Paperback)

By: David Herbert

ISBN: 9781921383267
Readership/Audience: General
Publication Date: Mar 2013
Publisher: Penguin Random House Australia
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These compact culinary compilations present the standout recipes from Lantern's most popular cookbook authors such as Stephanie Alexander, Kylie Kwong, Cary Mehigan, George Colombaris and Maggie Beer.


(Paperback)

By: David Herbert

ISBN: 9781921383205
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Penguin Random House Australia
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(Hardback)

By: Alex Day

ISBN: 9781984858412
Readership/Audience: General
Publication Date: Jan 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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"From America's most influential cocktail bar, a playbook for home bartenders who want to take their drinks to the next level, featuring hundreds of the signature recipes that keep Death & Co top of class"--


(Hardback)

By: David Kaplan

ISBN: 9781607745259
Readership/Audience: General
Publication Date: Nov 2014
UK Publication Date: 9th September 2014
Publisher: Random House USA Inc
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(Hardback)

By: Shay Ola

ISBN: 9781845339067
Readership/Audience: General
Publication Date: Jul 2014
UK Publication Date: 7th July 2014
Publisher: Octopus Publishing Group
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Contemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries.


(Paperback)

By: Nat's What I Reckon

ISBN: 9781761045820
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 9th June 2022
Publisher: Random House Australia
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(Paperback)

By: Charlotte Roberts

ISBN: 9781645679752
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 3rd July 2023
Publisher: Page Street Publishing Co.
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This essential guide to plant-based cakes from popular blogger Charlotte Roberts offers readers delicious bakes ranging from traditional classics to exciting new flavour combinations.


(Hardback)

By: Stephen Brooke

ISBN: 9781743799567
Readership/Audience: General
Publication Date: May 2023
Publisher: Hardie Grant Books
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For nearly 10 years the most popular page in the Worlds most read wine magazine was the feature World Wine Legends.


(Paperback)

By: Joshua Ploeg

ISBN: 9781621062035
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Microcosm Publishing
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"An illustrated vegan cookbook that humorously portrays the musician Morrissey hoarding food and eating his feelings"--


(Hardback)

By: Delia Smith

ISBN: 9781785948855
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 16th November 2023
Publisher: Ebury Publishing
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