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(Hardback)
By: Caroline Craig
ISBN: 9780224101042
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Readership/Audience: General
Publication Date: Sep 2015
Publisher: Vintage Publishing
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and finally there are sweet treats like Frostie Florentines.
Using easily available ingredients, this book will inspire you to create delicious meals for the whole family.
Filled with simple and tasty dishes conjured from easy-to-find humble ingredients Crumbs
(Hardback)
By: Marte Marie Forsberg
ISBN: 9780451495761
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Readership/Audience: General
Publication Date: Dec 2017
UK Publication Date: 13th October 2017
Publisher: Random House USA Inc
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(Hardback)
By: Cole Stipovich
ISBN: 9780399581465
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Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 12th November 2019
Publisher: Ten Speed Press
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A beautiful primer for newlyweds starting their first home together, full of achievable, modern recipes for weeknight meals, weekend brunches, and everything in between.
(Paperback)
By: Jacquelyn Dodd
ISBN: 9781440564918
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Readership/Audience: General
Publication Date: Oct 2013
Publisher: Adams Media Corporation
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Synopsis coming soon.......
(Hardback)
By: Julie Reiner
ISBN: 9781455581597
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Readership/Audience: General
Publication Date: May 2015
Publisher: Little, Brown & Company
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A Craft Cocktail book for the rest of us by the top female mixologist in the country.
(Hardback)
By: Greg Koch
ISBN: 9781607740551
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Readership/Audience: General
Publication Date: Sep 2011
UK Publication Date: 6th January 2012
Publisher: Random House USA Inc
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(Paperback)
By: Nadine Abensur
ISBN: 9781409161073
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Readership/Audience: General
Publication Date: Jan 2016
UK Publication Date: 21st January 2016
Publisher: Orion Publishing Co
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The definitive collection of Cranks vegetarian recipes with a new introduction and brand new look
(Hardback)
By: Robb Turner
ISBN: 9781419722486
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Readership/Audience: General
Publication Date: Nov 2016
Publisher: Abrams
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The essential guide to maple syrup, complete with the history, science and recipes for this wild American ingredient
(Paperback)
By: Matteo Speranza
ISBN: 9781646431069
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Readership/Audience: General
Publication Date: Jun 2021
Publisher: HarperCollins Focus
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The most definitive guide to Cuban cigars: The Cuban Cigar Handbook profiles the history of cigars in Cuba and features an extensive guide to over 200 varieties.
(Hardback)
By: James Kavanagh
ISBN: 9781844884148
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Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 27th September 2018
Publisher: Penguin Books Ltd
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(Hardback)
By: Sean Muldoon
ISBN: 9780544373204
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Readership/Audience: General
Publication Date: Sep 2015
UK Publication Date: 22nd October 2015
Publisher: HarperCollins Publishers Inc
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Dead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry. Now, the bar has its first cocktail book, The Dead Rabbit Drinks Manual, which, along with its inventive recipes, also details founder Sean Muldoon and bar manager Jack McGarry's inspiring story that began in Ireland and has brought them to the top of the cocktail world.
(Hardback)
By: Sean Muldoon
ISBN: 9781328451873
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Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 7th November 2018
Publisher: HarperCollins Publishers Inc
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Dead Rabbit Grocery & Grog in lower Manhattan has won every cocktail award there is to win, including the 2016 'Best Bar in the World' title from Worlds50BestBars.com.
(Hardback)
By: Cider Mill Press
ISBN: 9781604339697
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Readership/Audience: General
Publication Date: Nov 2020
Publisher: HarperCollins Focus
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(Hardback)
By: Alex Snodgrass
ISBN: 9780358004417
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Readership/Audience: General
Publication Date: Dec 2019
Publisher: HarperCollins Publishers Inc
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Alex Snodgrass of TheDefinedDish.com is the third author in the popular Whole30 Endorsed series.
(Hardback)
By: The Coastal Kitchen
ISBN: 9781646431885
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Readership/Audience: General
Publication Date: Jan 2024
Publisher: HarperCollins Focus
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Bring your favorite ingredient front and center with the savory recipes in The Deliciously Cheesy Cookbook.
(Hardback)
By: Natasha Feldman
ISBN: 9780358722991
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Readership/Audience: General
Publication Date: Oct 2023
Publisher: HarperCollins Publishers Inc
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(Paperback)
By: Catherine Gill
ISBN: 9781578268719
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Publication Date: Feb 2021
Publisher: Hatherleigh Press,U.S.
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(Hardback)
By: Noah Galuten
ISBN: 9780593319833
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Publication Date: May 2023
Publisher: Alfred A. Knopf
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(Paperback)
By: Sally Levitt Steinberg
ISBN: 9781580175487
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Publication Date: Oct 2004
UK Publication Date: 15th October 2004
Publisher: Workman Publishing
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Whether they're glistening with sticky glaze, sandy-sweet with cinnamon and sugar, or oozing with red jelly, nothing encourages us to bow to our sweet-tooth cravings like the donut. Devour tales of donut masters. Learn the secrets of the hole. It's all here in one deliciously engaging nostalgic trip.
(Hardback)
By: Ashley Strickland Freeman
ISBN: 9781538717349
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Readership/Audience: General
Publication Date: Aug 2020
Publisher: Little, Brown & Company
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A delicious guide, in the vein of THE SRIRACHA COOKBOOK, that celebrates one of the South's most beloved condiments, with trusted recipes and Duke's insider tips.
(Hardback)
By: Helen You
ISBN: 9781101906637
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Readership/Audience: General
Publication Date: Apr 2017
UK Publication Date: 1st February 2017
Publisher: Random House USA Inc
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(Paperback)
By: Myra Goodman
ISBN: 9780761156345
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Publication Date: Aug 2010
Publisher: Workman Publishing
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A cookbook with a conscience, from an author who knows the world of responsible eating as well as anyone. Is cage-free the same as free-range Is grass-fed worth the price What's better: farmed salmon or wild Organic salad that's been shipped across the country, or local salad grown with pesticides To nuke leftovers in the microwave or crank
(Paperback)
By: Sarah Giles
ISBN: 9781846077470
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Publication Date: Jun 2009
UK Publication Date: 4th June 2009
Publisher: Ebury Publishing
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Suitable for people who love good food, but don't have time to spend hours in the kitchen, this cookbook features full-color recipe photography and helpful tips on preparing food, freezing leftovers, and baking techniques.
(Paperback)
By: Cider Mill Press
ISBN: 9781604338836
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Readership/Audience: General
Publication Date: Jul 2019
Publisher: HarperCollins Focus
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Embrace the keto lifestyle with over 100 effective and delicious recipes designed to improve your health.
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