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(Paperback)
By: Lisa Montgomery
ISBN: 9781578267729
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Readership/Audience: General
Publication Date: Oct 2018
Publisher: Hatherleigh Press,U.S.
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The 30-day plan for anyone who has ever wanted to try a vegan diet.
(Paperback)
By: Lauren Toyota
ISBN: 9781785039386
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Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 1st March 2018
Publisher: Ebury Publishing
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By: Roberto Martin
ISBN: 9781609412418
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Publication Date: Oct 2013
Publisher: Little, Brown & Company
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Ellen DeGeneres's personal chef shares the delicious, easy-to-make vegan recipes he's created for Ellen, Portia de Rossi and others.
(Paperback)
By: America's Test Kitchen
ISBN: 9781954210189
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Publication Date: Nov 2022
UK Publication Date: 11th October 2022
Publisher: America's Test Kitchen
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By: Kathy Hester
ISBN: 9781624145087
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Readership/Audience: General
Publication Date: Jan 2018
Publisher: Page Street Publishing Co.
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Bestselling author Kathy Hester delivers the indulgence of fried vegan cooking with half the calories by using the popular multi-function kitchen appliance, the air fryer.
(Hardback)
By: Emelie Holm
ISBN: 9781911624578
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Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 7th March 2019
Publisher: HarperCollins Publishers
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From fresh plant-based milk to artisanal vegan cheese, from silky yogurts and creams to delicious nutty spreads and dips, join the new food revolution and learn how to make delicious, dairy-free products at home with this fabulous vegan cookbook.
(Paperback)
By: America's Test Kitchen
ISBN: 9781940352862
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Publication Date: Apr 2017
UK Publication Date: 28th March 2017
Publisher: America's Test Kitchen
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(Paperback)
By: Kate Ford
ISBN: 9781780723006
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Readership/Audience: General
Publication Date: Mar 2017
UK Publication Date: 5th January 2017
Publisher: Octopus Publishing Group
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Live well and feel great - go vegan in 15... Full of flavour and character, and containing all the nutrients you need for optimum health, Kate Ford's irresistible recipes will inspire you to get the most out of a vegan lifestyle, whether you are an established green eater or simply looking for a way to begin.
By: Rita Serano
ISBN: 9780857834409
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Readership/Audience: General
Publication Date: Dec 2017
Publisher: Octopus Publishing Group
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Synopsis coming soon.......
(Hardback, New edition)
By: Laura Nickoll
ISBN: 9781859064580
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Readership/Audience: General
Publication Date: Jan 2020
UK Publication Date: 5th January 2020
Publisher: Headline Publishing Group
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An essential guide to understanding what it means to be vegan, this book offers all the know-how you need for a plant-based diet.
(Hardback)
By: Toriano Gordon
ISBN: 9781984859969
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Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 23rd February 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
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"Discover more than 80 recipes for mouthwatering plant-based fast food from the cult favorite Oakland BBQ joint Vegan Mob"--
(Hardback)
By: Lottie Covell
ISBN: 9780857839916
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Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 2nd September 2021
Publisher: Octopus Publishing Group
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Accessible, easy baking for everyone.
(Paperback)
By: Azmina Govindji
ISBN: 9781911663416
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Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 10th December 2020
Publisher: HarperCollins Publishers
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Veganism is one of the fastest growing movements across the world. As with any diet, when you change what you eat, you also have to change the way you eat and how you think about food.This is the simple, flexible and nutritionally approved way to make it easier to stick to a vegan diet without compromising on health.
(Paperback)
By: Saskia Sidey
ISBN: 9780600636953
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Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 7th January 2021
Publisher: Octopus Publishing Group
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Over 70 delicious recipes for stress-free vegan slow cooking
(Hardback)
By: Elanor Clarke
ISBN: 9781786859709
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Readership/Audience: General
Publication Date: Aug 2019
UK Publication Date: 8th August 2019
Publisher: Octopus Publishing Group
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From the healthy to the decadent, from on-the-go breakfasts to after-dinner indulgences, this book has sweet bites and savoury treats to satisfy everyone. Whether you have only a few minutes to whip up a quick morsel or you want to create something impressive, these tasty recipes are all you need to keep your hunger pangs at bay.
(Paperback)
By: Bryant Terry
ISBN: 9780738212289
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Publication Date: Mar 2009
UK Publication Date: 3rd March 2009
Publisher: Hachette Books
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Innovative, animal-free recipes inspired by African-American and Southern cooking, from an award-winning chef and co-author of Grub: Ideas for an Urban Organic Kitchen
(Paperback)
By: Jill Nussinow
ISBN: 9780544464025
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Readership/Audience: General
Publication Date: Jan 2016
Publisher: HarperCollins Publishers Inc
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In Vegan Under Pressure, Jill Nussinow shows how to use the appliance safely and effectively, and reveals the breadth of vegan fare that can be made using a pressure cooker.
(Paperback)
By: Isa Moskowitz
ISBN: 9780738218335
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Publication Date: Aug 2015
UK Publication Date: 26th May 2015
Publisher: Hachette Books
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The 10th anniversary edition of the vegan cookbook that started it all, with a new foreword, updated recipes and tips, and full colour photos throughout
(Hardback)
By: Tara Punzone
ISBN: 9780593736173
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Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 7th October 2025
Publisher: Rodale Press
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(Hardback)
By: Denise Smart
ISBN: 9781529103229
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Readership/Audience: General
Publication Date: Dec 2018
UK Publication Date: 20th December 2018
Publisher: Ebury Publishing
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Vegan doesnt get easier than this.
Enjoy delicious and inspiring vegan recipes every day of the week - all made with only 5 ingredients that you can buy in your local supermarket.
Turn to 3 mouth-watering chapters: Breakfast & Brunch, Light & Hearty Mains, Baking & Sweets for quick-and-easy recipes for week days and weekends.
By: Robin Robertson
ISBN: 9780544815568
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Readership/Audience: General
Publication Date: Feb 2017
Publisher: HarperCollins Publishers Inc
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This is the ultimate DIY pantry book, doing double duty with recipes for vegan staples, plus ideas on how to use them as building blocks in both new and classic recipes. Many cooks prefer to make their own basics rather than buy expensive store versions, which are often loaded with additives and preservatives.
(Hardback)
By: Bryant Terry
ISBN: 9780399581045
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Publication Date: Feb 2020
UK Publication Date: 11th February 2020
Publisher: Ten Speed Press
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(Hardback)
By: Deborah Madison
ISBN: 9781607741916
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Readership/Audience: General
Publication Date: Mar 2013
UK Publication Date: 9th April 2013
Publisher: Random House USA Inc
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In her latest cookbook, Madison, America's leading authority on vegetarian cooking, reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and how understanding these connections can help home cooks.
(Hardback)
By: Eric Ripert
ISBN: 9780593132487
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Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 20th April 2021
Publisher: Random House USA Inc
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