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(Paperback)
By: Cinda Chavich
ISBN: 9781771511117
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Readership/Audience: General
Publication Date: May 2015
Publisher: TouchWood Editions
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(Paperback)
By: Kylie Perrotti
ISBN: 9781510746077
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Publication Date: Jul 2020
Publisher: Skyhorse Publishing
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(Paperback)
By: Kerry Gold
ISBN: 9780991858873
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Publication Date: Apr 2014
Publisher: Figure 1 Publishing
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(Paperback)
By: Lvana Kirschenbaum
ISBN: 9781616082925
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Readership/Audience: General
Publication Date: Jun 2011
Publisher: Skyhorse Publishing
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The right natural foods are not only better for you, they are tastier, too these 250 remarkable recipes prove...
(Hardback)
By: Michelle Faust Lang Berthels
ISBN: 9781510778801
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Publication Date: Aug 2024
UK Publication Date: 20th June 2024
Publisher: Skyhorse Publishing
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(Paperback)
By: Kate Fiduccia
ISBN: 9781510741430
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Publication Date: Jul 2018
Publisher: Skyhorse Publishing
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More than 150 tasty, easy-to-prepare recipes that are perfect for any outdoor cooking adventure.
(Paperback)
By: Kate Rowinski
ISBN: 9781616086497
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Publication Date: Aug 2012
Publisher: Skyhorse Publishing
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Many generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a hot home-cooked meal around the campfire, thanks to their trusty Dutch oven. The author shares her knowledge and expertise in the craft of Dutch oven cooking.
(Hardback)
By: Carol Becker
ISBN: 9781510751798
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Publication Date: Nov 2019
Publisher: Skyhorse Publishing
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A Slice of Classic New York with Sweet Recipes that Cover Every Craving, from Rugelachto Lemon Bars to Matzoh Walnut Brownies and more!
(Hardback, Skyhorse Stationary)
By: Jennifer McCartney
ISBN: 9781616080723
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Publication Date: Nov 2010
Publisher: Skyhorse Publishing
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The ultimate resource for wine drinkersboth connoisseurs and...
(Paperback, Skyhorse Stationary)
By: Jennifer McCartney
ISBN: 9781510707603
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Publication Date: Oct 2016
Publisher: Skyhorse Publishing
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(Hardback)
By: Kathleen Bershad
ISBN: 9781510731615
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Publication Date: May 2018
Publisher: Skyhorse Publishing
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The definitive book for any wine novice.
(Hardback)
By: Vickie Reh
ISBN: 9781510730830
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Publication Date: Sep 2018
Publisher: Skyhorse Publishing
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This book combines a love of food and wine with history, culture, and plenty of personal touch.
(Hardback)
By: Ron Faiola
ISBN: 9781572843035
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Publication Date: Feb 2022
Publisher: Surrey Books,U.S.
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"Bursting with full-color photographs, newspaper clippings, and first-hand interviews, the newest book from author Ron Faiola offers a hearty buffet of the history of Wisconsin's most iconic supper clubs and the folks who keep the cocktails poured, the relish trays fresh, and ensure there's always an open seat at the table"--
(Paperback, 2nd Revised edition)
By: Troth Wells
ISBN: 9781904456506
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Publication Date: Sep 2007
Publisher: New Internationalist Publications Ltd
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Including over a hundred recipes, this book aims to offer the best in fast food from Africa, Latin America, the Middle East and Asia. It combines research with personal stories from the people and places the recipes come from. It includes information on nutrition, and organic and Fair Trade ingredients.
(Hardback)
By: Theo Kalogeracos
ISBN: 9781921401053
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Publication Date: Sep 2008
Publisher: UWA Publishing
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A cookbook by master pizza chef, Theo Kalogeracos, the proprietor of Little Caesars Pizzeria, Mundaring in Western Australia. It follows the story of Kalogeracos Greek heritage, with tales of how his family, upbringing, evolution as a baker then pastry chef, and Italian mentor, Caesar Saraceni, shaped the evolution of his pizza recipes.
(Paperback)
By: Raffaella Tolicetti
ISBN: 9781621066668
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Publication Date: Jul 2014
Publisher: Microcosm Publishing
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(Paperback)
By: Joshua Ploeg
ISBN: 9780977055753
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Publication Date: Apr 2014
Publisher: Microcosm Publishing
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(Paperback)
By: Tara Sim
ISBN: 9781510726604
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Readership/Audience: Young Adult
Publication Date: Jan 2018
Publisher: Skyhorse Publishing
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Time stops with this dazzling LGBT steampunk-fantasy.
(Hardback)
By: Tina Nordstrm
ISBN: 9781510717060
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Publication Date: May 2017
Publisher: Skyhorse Publishing
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(Hardback)
By: Tina Nordstrm
ISBN: 9781628736519
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Publication Date: Apr 2014
Publisher: Skyhorse Publishing
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Charming, lovable and a brilliant chef--that's Tina! Sweden's very own master chef, Tina Nordstrom, is here to stay with this lavish and delightful cookbook. It's a book to dip into, cook from, spill on, and keep forever. Forget all the "dos" and "don'ts" that take the fun out of cooking.
(Hardback)
By: Tina Nordstrm
ISBN: 9781510709676
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Publication Date: Oct 2016
Publisher: Skyhorse Publishing
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(Hardback)
By: Autumn Skoczen
ISBN: 9781632206923
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Publication Date: Jul 2015
Publisher: Skyhorse Publishing
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(Hardback)
By: Amy Rosen
ISBN: 9781927958162
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Publication Date: Oct 2014
Publisher: Figure 1 Publishing
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(Hardback)
By: Amy Rosen
ISBN: 9781773270036
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Readership/Audience: General
Publication Date: Oct 2017
Publisher: Figure 1 Publishing
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