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Afternoon Tea at the Cutter & Squidge Bakery: Delicious Recipes for Dream Cakes, Biskies, Savouries and More
(Hardback)
By Emily Lui
Alan Dunn's Tropical & Exotic Flowers for Cakes
(Paperback)
By Alan Dunn
Alan Dunn's Ultimate Collection of Cake Decorating
All-In-One Guide to Cake Decorating: Over 100 Step-By-Step Cake Decorating Techniques and Recipes
(Book detail unspecified)
By Janice Murfitt
Arepa: Classic & Contemporary Recipes for Venezuelas Daily Bread
By Irena Stein
Botanical Baking: Contemporary Baking and Cake Decorating with Edible Flowers and Herbs
By Juliet Sear
Cakes Regional and Traditional
By Julie Duff
Classic Cookies: 166 Favorite Recipes to Enjoy All Year
By Kate Woodson
Deliciously Vintage Baking & Desserts: 60 Nostalgic Recipes That Will Make You Feel Like a Kid Again
By Victoria Glass
Floral Provisions
By Cassie Winslow
Great New Zealand Baking Book
By Murray Thom
Great New Zealand Birthday Cake Book
How to Make Bread: Step-By-Step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries
By Emmanuel Hadjiandreou
La Ptisserie des Rves
By Philippe Conticini
Le Cordon Bleu Bakery School: 80 step-by-step recipes explained by the chefs of the famous French culinary school
By Le Cordon Bleu
Magical Animal Cakes: 45 Bakes for Unicorns, Sloths, Llamas and Other Cute Critters
By Angela Romeo
Making Bread at Home: Over 50 Recipes from Around the World to Bake and Share
By Jane Mason
Mind Over Batter: 75 Recipes for Baking as Therapy
By Jack Hazan
ScandiKitchen: Fika and Hygge: Comforting Cakes and Bakes from Scandinavia with Love
By Bronte Aurell
Sourdough Mania
By Anita umer
Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites
By Elisabeth M. Prueitt
Twenty to Make: Celebration Cake Pops
By Paula MacLeod
Twenty to Make: Mini Sugar Bags
By Frances McNaughton
Twenty to Make: Mini Sugar Shoes
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