Cakes, Cookies, Pies And More: Country Comfort: Over 100 Traditional and International Favorites You Can Bake at Home

(Paperback)

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Description

Everyone loves fresh-baked treats, from breads to pies, cakes to cookies. Sharing home-baked goodness right out of the oven is a tradition worth keeping. This new collection of recipe favourites features a healthy mix of classic, cultural and innovative recipes. With traditional recipes for pies, cakes, cookies, breads, pastries, muffins, donuts and rolls. It also features a number of international delights such as Italian pastries, Stromboli bread, Greek butter cookies, Baklava, English pies and many more. Also included are gluten-free and sugar-free recipes.

Author Bio

Monica Musetti-Carlin holds a degree in liberal arts and is an award-winning media consultant for a chain of newspapers on Long Island. As a journalist, lecturer and "foodie" with over 30 years of experience in media, she continues to contribute to such publications as The New York Times, New York Magazine and many New York weeklies. Through her advertising agency, she has had the opportunity to work with Jane Brody, Pete Seeger and Yoko Ono. Most recently, in addition to writing the Country Comfort series, she is completing several nonfiction and fictional works in progress and is looking to enhance the marketing and distribution of her recipe and craft product lines.