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Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More
(Paperback)
Publishing Details
Full Title:
Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More
Contributors:
By (Author) Cooking Light
Publisher:
Little, Brown & Company
Imprint:
Grand Central Publishing
Publication Date:
1st February 1991
Country:
United States
Classifications
Physical Properties
Physical Format:
Paperback
Number of Pages:
288
Dimensions:
Width 152mm, Height 229mm
Description
Provides healthful recipes for bagels, buns, coffee cakes, crackers, danish, madeleines, pancakes, popovers, pasta, and grain dishes
