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Edmonds The Best Of Baking

(Paperback)


Publishing Details

Full Title:

Edmonds The Best Of Baking

Contributors:

By (Author) Goodman Fielder

ISBN:

9781869713416

Publisher:

Hachette Aotearoa New Zealand

Imprint:

Hachette Aotearoa New Zealand

Publication Date:

14th June 2016

Country:

New Zealand

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Main Subject:
Dewey:

641.8653

Physical Properties

Physical Format:

Paperback

Number of Pages:

224

Dimensions:

Width 192mm, Height 186mm, Spine 18mm

Weight:

420g

Description

A beautiful collection of 130 modern Edmonds baking recipes - with every recipe photographed.

The book is divided into four sections: 'Biscuits & Slices', 'Cakes', 'Pies, Pizzas, Breads & Buns' and 'Christmas Treats'.

Packed with easy-to-prepare, delicious and relieble recipes, this is the only baking bible every home needs.

Author Bio

Goodman Fielder is a leading regional food company across New Zealand, Australia and Asia Pacific. We manufacture, package, distribute, market and sell a wide range of food products including bread, milk, cheese, chicken, flour, cooking oils, spreads, baking ingredients, ice cream and snacks.

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