Jamie's Food Tube: The Cake Book

(Paperback)

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Description

The founder of Crumbs and Doilies and the cupcake Queen of Food Tube helps you make the perfect cake Jamie has personally chosen his favourite subjects for this Food Tube series, Jemma's cupcakes fulfil Jamie's high food standards of quality, flavour and fun. Jemma is part of the London street food scene with a strong online following. Her seasonal collection of recipes take cupcakes to the next level while still being accessible and fun. She makes her cakes with plenty of love, exciting flavours and a large spoonful of creativity. Jemma's inventive creations include- Hot cross bun cupcakes, a Super-lemony meringue cake, Earl Grey breakfast cupcakes and an epic Raspberry ripple layer cake.

Author Bio

Jemma Wilson (Cupcake Jemma) is the co-owner of the Crumbs & Doilies bakery in London, as well as the main host of the hugely successful Cupcake Jemma YouTube channel (2.3 million subscribers), where Jemma and her team of brilliantly creative bakers have been creating beautiful cakes, bakes, cookies and brownies, and sharing recipes for them online since 2013. Launching her business from a small market stall in 2006, Jemma quickly established herself as one of London's most imaginative and sought-after bakers, opening a Wandsworth production bakery to keep up with demand in 2008, followed by the Crumbs and Doilies bakery and shop in Kingly Court, London, in 2015. This is the first book from Crumbs & Doilies.