Prohibition Bakery
By (Author) Leslie Feinberg
By (author) Brooke Siem
Union Square & Co.
Sterling
6th October 2015
United States
Hardback
320
Width 152mm, Height 216mm
These 50 cupcakes have a kick! The product of Prohibition Bakery, they're simply the best, the booziest treats in Manhattan. That's why fans ranging from Food & Wine to Playboy, Newsweek, and Thrillist.com have heaped praise upon owners Leslie Feinberg and Brooke Siem. A Dark & Stormy, Old Fashioned, or other cupcake will convert anyone from the first bite!
Brooke Siem is a classically trained chef who, with longtime baker and bartender Leslie Feinberg, created New York City's first alcoholic cupcake company, Prohibition Bakery, in 2011. Since then, the Lower East Side cupcakery has garnered acclaim from Food & Wine, The Today Show, Huffington Post, BuzzFeed.com, Thrillist.com, Playboy, the Village Voice, Newsweek, the Washington Post, Serious Eats, and Maxim, among many others.