Southern Baked: Celebrating Life with Pie
By (Author) Amanda Wilbanks
Gibbs M. Smith Inc
Gibbs M. Smith Inc
7th August 2018
United States
Hardback
208
Width 229mm, Height 229mm
A decidedly Southern take on sweet and savoury pies for celebrations of all kinds, even quiet dinners at home
Pies are perennial, but no one ever claimed they're easy to make. Amanda Dalton Wilbanks, owner of The Southern Baked Pie Company in Georgia, wants to change that. With only one pastry recipe, pies of every size can be made for any meal: full-size, mini, tassies, and handheld pies both savoury and sweet. Each chapter features a full menu centred on a holiday or occasion, with recipes for side dishes, appetisers, and more to complement the flavours of the starring pie.
Amanda Wilbanks opened her first retail bakery in Gainesville, Georgia, in 2012. Southern Baked Pie Company now has three retail locations in Georgia and a distribution center for shipping pies across the country.