To view prices and purchase online, please login, or register for an account.
The New Zealand Bread Book
(Paperback)
Publishing Details
Full Title:
The New Zealand Bread Book
Contributors:
By (Author) Alison Holst
By (author) Simon Holst
Photographs by Lindsay Keats
Publisher:
Hyndman Publishing
Imprint:
Hyndman Publishing
Publication Date:
1st July 2010
Country:
New Zealand
Classifications
Physical Properties
Physical Format:
Paperback
Number of Pages:
96
Dimensions:
Width 215mm, Height 270mm
Description
Discover the joys of bread-making with the Holsts' new Bread book. Use it to make great-tasting white & brown breads, by hand or in a bread machine, no-knead breads, gluten-free breads, sourdough breads and much more!
