The Sugar Hit!

(Hardback, Hardback)

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Description

The Sugar Hit! is all about kick-ass, totally delicious and sometimes unexpected treats. Theseare the perks, the pick-me-ups, the cherries on top of your day. Approach baking with unabashed joy, and totally undisguised greed. Of course balance isimportant, but there has to be something on the other end of the scale. Why not make it a Like a Fat Kid Loves Milkshake, or a Salted Caramel Chocolate Crackle, or even a Filthy CheatsJam Donut

The Sugar Hit! cookbook offers something sweet for every occasion in life. From first thing in themorning, whether youre nursing a hangover, a broken heart or just having a long Sunday brunch, youwill find solace in Sweet Potato Waffles or an epic Cinnamon Roll Cake, right through to feasting of the midnight variety (satisfy your cravings with Nutella Ice-cream in Brioche or a Giant Pancake Stack).

This book explains simple techniques, talks about exciting flavours and educates readers onhow to achieve maximum results for minimum effort. Throughout the book HotTips will be featured, offering shortcuts, kitchen hacks and ideas for variations on recipes.

After reading this book, each and every person will be inspired to get into the kitchenand feel a renewed confidence in their ability to pull off a show-stopping treat. The Sugar Hit! isall about how to take your baking to the next level using big flavours, simple tricks and tipsand a healthy dose of confidence and attitude!

Author Bio

Sarah Coates is the writer, photographer,stylist and recipe developer behind theblog The Sugar Hit!. From her earliestyears, Sarah has been completelyobsessed with food, from her favouritepicture book Spot Bakes a Cake torenting out DVDs of a young Jamie Oliverfrom the library covertly as a pre-teen. She grew up completely inspired by foodwriters such as Nigella Lawson, chefs such as Jamie Oliver and the towering force thatis Martha Stewart. When she discoveredthe world of food blogs in 2010 (very lateto the party) it was barely a month beforethe fledgling version of The Sugar Hit! wasup and running. After many dodgy foodphotos, a lot of extremely suspect webdesign and plenty of delicious food, TheSugar Hit! is now a fantastic resource for,and community of, like-minded food lovers.

Sarahs work has been featured in Food and Wine, The Kitchn, Food 52 and Design Spongeand her blog, The Sugar Hit!, was recently elected as one of the Top 5 Food and Wellbeingblogs in Australia as part of the Kidspot Voices of 2014 competition. She is well-known in thefood blogging community both in Australia and overseas and just gosh-darned loves to eat. Sarah is based in Brisbane, Australia.