Vegan Cupcakes: Delicious and Dairy-Free Recipes to Sweeten the Table

(Hardback)

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Description

Cupcakes are in high demand. They are no longer extravagances, but are present in our daily lives. The only problem is that bakeries offering these desserts don't usually offer a vegan selection.This cookbook fixes this issue by offering more than fifty vegan recipes to make at home. Some are simple while others are more elaborate, but all will satisfy even the toughest palates.Toni Rodrguez's recipes will surprise our guests, as the desserts' flavor and color are equally attractive.

Author Bio

Toni Rodrguez is a young, passionate vegan chef who surprises with his delicious, original recipes. He runs Lujuria Vegana, a 100 percent vegan bakery that has become a worldwide model for vegan cuisine.